This is an awesome healthy vegan remake of one of my favorite Indian dishes, except mine is made with whole ingredients, veggies, fresh herbs, spices and tastes SO much better than its restaurant-counterpart.
kadai paneer recipe made easy with step by step photos. learn to make restaurant style yummy kadai paneer recipe at home. flavors of this restaurant style kadai paneer recipe comes from freshly pounded spices.
kadai paneer gravy recipe – slightly spicy and tangy recipe of cottage cheese cooked with tomatoes and freshly ground coriander and dry red chilies in a kadai. kadai paneer goes well with rotis, parathas, naan or jeera rice. step by step recipe.
Garam masala is a blend of ground spices, garam meaning ”hot” and masala (a mixture of spices.)Garam Masala is one of the key ingredients to North Indian, Pakistani, Moghul and Balti dishes. The recipe for garam masala differs