Paneer Butter Masala recipe, How to make paneer butter masala
Recipe for Paneer Butter Masala-how to make paneer butter masala-paneer butter masala recipe Paneer Butter Masala recipe has to be one of the most popular recipes in India among vegetarians along with tandoori paneer tikka. The soft melt in the mouth paneer in the buttery sauce is pure bliss to say the least. Whenever we...Read More »
Baingan Methi Recipe
Baingan Methi is a delicious everyday Indian sabji made using eggplant and fenugreek leaves. It's easy to make and tastes delicious.
Hot & Sour Soup (Vegan, Indian Chinese Style)
This vegan hot and sour soup is a classic Indo-Chinese soup, with a perfect balance of heat and tang from all those oriental flavors! Skip takeout, and make this comforting soup at home instead. It is so easy and is ready under 30 minutes!
Dahi Bhindi Recipe (Okra Simmered In A Spiced & Tangy Yogurt Curry)
Step-by-step recipe with pictures to make dahi bhindi (Okra simmered in a spiced and tangy yogurt curry). How to make dahi bhindi.
Pepper Paneer Recipe - Paneer Pepper Masala Recipe | Paneer Kalimirch Recipe - Kothiyavunu.com
I had an amazing weekend and I hope you did too. Here for us weekends was mostly about catching up with friends.It is indeed a lot of fun with friends who share the same wavelength. Well, talking about today’s recipe, I love making paneer and my little family love this a lot. It is […]
Raw Mango Rasam | Maavinkay Saaru
Raw mango rasam with step by step photos .A typical south Indian meal always comprises of a rasam variety and it is my comfort food too....
south indian breakfast recipes | 30 south indian recipes for breakfast
collection of top 30 south indian breakfast recipes. south indian cuisine is very vast as it comprises of cuisines from the five south indian states.
biryani gravy recipe | biryani shorba | gravy for biryani | sherva recipe
easy biryani gravy recipe | biryani shorba | gravy for biryani | sherva recipe
Raw Banana Methi Subzi recipe
This unique recipe transforms raw bananas into a tongue-tickling delicacy! Indeed, the addition of fenugreek leaves gives the raw bananas a total makeover, enhancing its flavour and aroma to a great extent. The Raw Banana Methi Subzi is really quick and easy, and made with common ingredients that will not send you hunting from shop to shop. So, you can decide in the last minute and make this on any day provided you have raw banana and methi on hand. It tastes great when served hot and fresh…
saag aloo - Indian restaurant style - glebe kitchen
Potatoes, spinach and lots of spice make this saag aloo a truly delicious vegetarian meal.