The Tasting Room at Rathfinny Estate
We opened our fine dining Tasting Room Restaurant in summer 2018 when we launched our first vintages of Sussex Sparkling wines. In 2020 and 2021 we were proud to be awarded The Plate Michelin. Our goal is to provide Sussex with a gastronomical treasure, serving authentic British cuisine that pairs perfectly with our Sussex Sparkling wines. Book a table via our website.
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Wined and Dined: Chris Bailey at the Rathfinny Estate
The Rathfinny Estate may be predominantly known for its famous sparkling wine but since 2018, chef Chris Bailey has ensured that the food at the estate’s Tasting Room restaurant has been getting plenty of attention of its own. We chat to Chris about how he ended up at Rathfinny, his cookery style, and what to expect from the food at The Tasting Room.
Rathfinny: The New Taste of Britain
Just as many British chefs are constantly pushing boundaries with their innovative menus and varied approaches to gastronomy, so too are Sussex’s highly reputed winemakers, such as Rathfinny, whose sparkling wines are at home among food. We take a look at what makes both British food and wine so special and how they can work together hand in hand.
The Tasting Room at Rathfinny Wine Estate | Michelin Plate
We’re delighted to have retained our Michelin Plate at our Tasting Room restaurant in this year’s newly released guide. Thank you to everyone who has supported us and visited our Tasting Room since we opened in 2018, we cannot wait to welcome you back. Book for future dates via the link attached.
The Tasting Room | Michelin Plate 2020 | Fine Dining Restaurant | Rathfinny Wine Estate
Located within our Sussex Heritage award-winning Winery, the Tasting Room Restaurant boasts panoramic and breath-taking views of the Vineyard and South Downs. Head Chef, Chris Bailey, and his team serve a new take on contemporary, ingredient-focussed British cuisine, using the finest seasonal produce available from the land, sea and garden of the British Isles.