Nehal karkera on Instagram: "Can a curry be so good that you forget everything else on the table? 😏🔥 Say hello to Chicken Mappas—Kerala’s rich, coconutty masterpiece that’s silky, spiced just right, and dangerously addictive. 🍗🥥 Whether you’re a roti dipper or a rice soaker, this one’s guaranteed to leave you wanting more. So tell me—how are you wiping your plate clean? #weekendcooking #chicken #chickencurry #curry #chickenmappas #chickenlover #easyrecipes #cookingram #foodiesofinstagram #chefnehal #explore #foryou #viral #mood #chickenrecipes #chickendinner #indianrecipes #foodies #trending"
Nehal karkera on Instagram: "Can a curry be so good that you forget everything else on the table? 😏🔥 Say hello to Chicken Mappas—Kerala’s rich, coconutty masterpiece that’s silky, spiced just right, and dangerously addictive. 🍗🥥 Whether you’re a roti dipper or a rice soaker, this one’s guaranteed to leave you wanting more. So tell me—how are you wiping your plate clean? #weekendcooking #chicken #chickencurry #curry #chickenmappas #chickenlover #easyrecipes #cookingram #foodiesofinstagram #chefnehal #explore #foryou #viral #mood #chickenrecipes #chickendinner #indianrecipes #foodies #trending"
Dhanya Renjith on Instagram: "Chicken Mappas 🧡 Must try recipe 🫶🏼 Ingredients: Cashew nuts - 1/3 cup Poppy seeds -3/4 tbs Add hot water and soak for few minutes then grind to a fine paste . In a pan add Sunflower oil -2.5 tbs (usually coconut oil is used , but I prefer using sunflower oil in this curry ) Sliced onions -2 large + Sliced shallots -8 to 10 Sauté till light golden Crushed ginger/garlic -1/3 cup Sauté for few more minutes Green chillies-5 to 6 ( use less if you prefer) Coriander powder-2 tbs Turmeric-1/2 tsp Black pepper-1 tsp Garam masala-3/4 tsp Sauté well Then add cubed potato-1 Sauté for few more minutes Chicken -1 kg Salt Sauté for 5 minutes Hot water - as required Then cover and cook until done (sauté in between) Sliced tomato -1 Coconut milk
Soumya Shetty on Instagram: "Whats the best combo with Chicken Ghee Roast? Detailed Recipe on my Youtube Channel : Soumya Shetty Ingredients: 1300 grams Chicken Marination: 1300 grams Chicken Salt Turmeric Half Spoon Ginger Garlic Paste 1 Cup Curd Masala Paste: 25 Byadagi/ Kashmiri Chillies 7-8 tsps Coriander Seeds 1/4th tsp Fenugreek seeds 1.5 tsp Cumin seeds 1 tsp Black Pepper 2 Cardomoms. Cloves, Cinnamon 2 Tsp Khus Khus (Poppy Seeds) 1 Tsp Fennel Seeds 12-15 Curry Leaves 15 cashews Tamarind Jaggery 10-12 Garlic cloves 300-350 ml Ghee Garam Masalas (Elaichi, cinnamon stick) Cumin Seeds 1 Onion 12-15 Curry Leaves Salt Keep adding Ghee intermittently. #chickengheeroast #mangaloreancuisine #tulunaduflavours #foodlovers #gheeroast #easycooking #southindianfood #reelitfeelit #
MrChef on Instagram: "Grilled chicken recipe ingredients for marinating chicken 1 kg shallots 12 green chillies 4 garlic 10 cloves ginger medium sized piece tomato 1/4 coriander leaves a hand full kashmiri chilli powder 2 tbsp garam masala 3/4 tbsp salt 1 tbsp vinegar 2 tbsp turmeric 1 tsp yogurt 1/2 cup for salad cucumber 5 lettuce 1/2 cherry tomato 20 virgin olive oil 4 tbsp apple cider vinegar 2 tbsp pepper powder 1/2 tbsp salt 1/2 tbsp 🔥 Sizzling Grilled Chicken Perfection! 🔥 Craving that smoky char and juicy tenderness in every bite? This grilled chicken recipe is all about bold spices, a hint of tangy marinade, and that perfect sear that brings out the flavor! Ideal for BBQ nights or a quick healthy meal, this dish is easy to make yet packed with flavor. 🤤
Cook with Judy & Flo on Instagram: "BLACK PEPPER CHICKEN 🤤🤤 INGREDIENTS : TO FRY CHICKEN: 200GMS CHICKEN 1/4 TSP SALT 1/4 TSP SUGAR 1 & 1/2TBSP CORNFLOUR 1 EGG WHITE OIL TO DEEP FRY CORNFLOUR SLURRY 1TBSP CORNFLOUR 3TBSP WATER FOR BLACK PEPPER CHICKEN 2TBSP OIL 1TBSP GARLIC HALF ONION HALF CAPSICUM 2 GREEN CHILLIES 3 DRIED RED CHILLIES 1 CUP WATER 1/2TSP SALT 1/2TSP BLACK PEPPER POWDER 1TSP CHICKEN POWDER 1TSP SOYA SAUCE 1TBSP OYSTER SAUCE 1TSP SUGAR METHOD: 1. ADD SALT, SUGAR, CORNFLOUR AND EGG WHITE AND FRY CHICKEN FOR 3 MINS. 2. MIX CORNFLOUR AND WATER AND MAKE CORNFLOUR SLURRY. KEEP ASIDE. 3. ADD OIL TO A PAN, ADD GARLIC AND SAUTE FOR A MIN. 4. ADD ONION, CAPSICUM, GREEN CHILLI AND DRIED CHILLI. SAUTE FOR ABOUT 2 MINUTES AND ADD WATER. 5. WHEN WATER STARTS BOILING, ADD SALT, PEP
Chris Collins on Instagram: "This is one of those recipes that makes its way onto your rotations and never leaves! Really simple, really tasty and always hits the spot. Hope you love 😁 Chris x CREAMY LEMON CHICKEN | Serves 4 INGREDIENTS ➡️CHICKEN: 2x 250g/9oz Chicken Breasts, brought close to room temp 35g / 1/4 cup Plain Flour 1 tsp Salt 1/2 tsp EACH: Garlic Powder, Black Pepper 1 tbsp Olive Oil 1 tbsp / 15g Unsalted Butter ➡️SAUCE: 3 tbsp / 45g Unsalted Butter 2 small Shallots, very finely diced 2 cloves of Garlic, very finely diced zest of a Lemon 180ml / 3/4 cup Chicken Stock 120ml / 1/2 cup Double/Heavy Cream, at room temp 1 - 1 1/2 tbsp Lemon Juice, or to taste* 1 tsp Dijon Mustard 1/4 - 1/2 tsp EACH: Salt, Black Pepper, or to taste ➡️SERVING: finely diced Fresh Parsley 4x thin L
Megan Pham | Takes Two Eggs on Instagram: "20 minute Mongolian Chicken 😍 This crispy fried chicken is tossed in a sweet and spicy aromatic packed sauce. It’s one of my favorite Chinese takeout dishes, but its so much faster and cheaper to make at home! Link to the recipe in my bio, just search “mongolian” on my website or simple google “mongolian chicken takes two eggs” 💕 . . . . #chineserecipes #Easyrecipes #chinesefood #Betterthantakeout #chickenrecipes #dinnerrecipes #chinesetakeout"
Nimmy on Instagram: "വറുത്തരച്ച ചിക്കൻ കറി പറഞ്ഞാൽ ഇതാണ് ഇതിന്റ ഗ്രേവി മതി ചോറു കഴിക്കാൻ 😍😍👌 കൂടെ ചോറാണേലും, കപ്പയാണേലും ഇനി പൊറോട്ടയാണേലും മതി. നല്ല വെള്ളയപ്പത്തിന്റെ കൂടെ കൂട്ടി കഴിച്ചാൽ പറയും വേണ്ട 👌😋 എന്റെ ഇഷ്ട കറികളിൽ ഒന്നാണ് ഈ വറുത്തരച്ച ചിക്കൻ കറി ❤️ follow for more @wandoor_kitchen Ingredients ----------- Chicken-1kg Ginger garlic paste-1 tbs Onion -3 Tomato -2(paste ) Coconut oil-2 tbs Chilli powder -1 tbs kashmiri chilli-2 tbs Coriander powder -1-1/2 tbs Turmeric powder 1/2 tsp Salt -1 tsp (Saute all these well) Coconut -1cup Onion -2 (Fry and grind well and add to the chicken) Add chicken to it and cook it, add coconut, fried onion and grind it well (Cover and cook well without adding even a drop of water) #foodporn #food #foodphotography #nostalgia #nostalgic #reelitfe
We think you’ll love these
