ravi chandran

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ravi chandran
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Saffron Creme Anglaise with Coffee Air | Via: Molecular Recipies

Saffron Creme Anglaise with Coffee Air - pinch of salt - tsp saffron threads - tsp vanilla extract Ingredients for Coffee Air - 500 g oz) of brewed coffee - 5 large egg yolks - cup sugar - g soy lecithin powder (buy soy lecithin powder) - 1 tsp sugar

Molecular Gastronomy Infographic on Behance

Molecular Gastronomy is the practice of combining experimental chemistry with the culinary arts to alter the properties of liquid and solid food. This information graphic contains explanations and applications of various methods of preparing food by unus…

Baked Coconut Shrimp with Creamy Sweet Chili Sauce - A light and delicious restaurant-quality meal or appetizer that comes together in just minutes!: Baked Coconut Shrimp with Creamy Sweet Chili Sauce - A light and delicious restaurant-quality meal or appetizer that comes together in just minutes!

Baked Coconut Shrimp with Creamy Sweet Chili Sauce - A light and delicious restaurant-quality meal or appetizer that comes together in just minutes!Juice of lime cup low fat mayonnaise cup Asian sweet chili sauce 2 teaspoons sriracha