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Vermicelli casserole is a popular Indian dish. It is a one-pot meal made with vermicelli (Sevai), vegetables, spices, and a variety of toppings. It is usually served with some type of condiment, such as yogurt, chutney, or pickle. This dish is easy to make and can be served as a side dish or a main … The post Vermicelli Casserole (Sevai Pulao or सेवई पुलाव) appeared first on RecipeIndian.com.
Healthy Indian dates recipe to boost children’s immunity in the winter season. Dates are rich in healthy fat, protein, dietary fiber, minerals, and vitamins (A, B1, B2, B3, and C). Preparation time: 10 minutesMaking Time: 10 MinutesServings: For 4-5 peopleCalories: 43.6 Ingredients Dates: 250 gramsCoarsely crushed almonds: cupCoarsely crushed walnuts: cupDried Coconut Powder: cupCocoa Powder: … The post Special Date Laddus appeared first on RecipeIndian.com.
Many of you are already aware of the health advantages of saffron. Demand and price for saffron in the market remain high all the season, in such a situation people see money in selling fake saffron so make sure to identify it using a proper method before buying. How to distinguish between original saffron and … The post How to Check The Purity of Original Saffron | Real vs Fake Saffron appeared first on RecipeIndian.com.
Ingredients required Onion – 4 – 5 (medium-sized)Gram flour (Besan) – one cupCumin – half teaspoonGreen coriander finely chopped – little amountPomegranate – one teaspoonGreen chili – 2Coriander – two tablespoonSweet soda – a pinchGinger – a small pieceRed chili powder – 1 teaspoonThyme – 1 teaspoonRice flour or corn starch – 1/2 tablespoon (to … The post How to Prepare Crispy Onion Pakoda | Indian Onion Pakoda R
Highlights ◦ Sunthi is made from drying fresh ginger◦ Have lots of nutritional values◦ Can protect you from many diseases Dry ginger is also known as Sunthi and Sonth in India. It is used as a spice in India making your food delicious and healthy. It has been used as medicine since time immemorial. As … The post Dry Ginger (Sunthi) — Uses, Health Benefits, and Making Tips appeared first on RecipeIndian.com.
Some famous Indian chicken recipes that most north and south Indian families and restaurants used to make in both starter and as well as in the main course. Great Indian curries bring you a palate of legendary flavors along with age-old recipes. Each dish has its own mesmerizing flavor and needs patience and skill to … The post List of Indian Chicken Recipes appeared first on RecipeIndian.com.
Ingredients Freshly ground millet flour (stored flour turns bitter in taste)- 200 gramsJaggery- 100 gramsWhite Sesame- 50 gramsCoconut powder- 25 gramsCardamom- 5 nosWater- 1 cupOil or Ghee to fry Process Dissolve jaggery in hot water. Sieve the millet and mix it. Add cardamom powder, coconut powder, white sesame seeds, and two tablespoons of oil to … The post Delicious Millets (Bajara) Tikki | Millets Recipe appeared first on RecipeIndian.com.
Preparation time: 10 minutesMaking Time: 10 MinutesServings: For 2-3 peopleCalories: 570 Ingredients Seedless dates – 550 gramsSemolina – 200 gramsGhee – 100 gramsJaggery – 100 gramsMilk – 300 mlCardamomCashewsRaisinsAlmonds Recipe Soak dates in the milk for 10 minutes. Roast cardamom in a pan, grind it well, and then add ghee and fry semolina. Add milk … The post Date Pudding | Khajoor Halwa appeared first on RecipeIndian.com.
Preparation time: 10 minutesMaking Time: 15 Minutes Ingredients Dates (seeded) – 400 gramsMilk – 1 cupMix dry fruits – 1 cupGhee – 4 to 5 teaspoonGrated fresh coconut – 1/2 cupCocoa Powder – 1/4 cupCardamom powder – 1/2 teaspoon Recipe STEP 1 Make a date paste. STEP 2 Now fry dry fruits in ghee. Keep … The post Chocolate Barfi Made of Dates appeared first on RecipeIndian.com.