Rick Stein's Lamb Kleftiko Recipe | Slow-Cooked Sunday Roast
Swap your traditional roast lamb for Rick Stein's Greek slow-cooked lamb kleftiko. Roasted for over 2 hours with garlic, tomatoes, peppers and potatoes, the lamb is succulent and falls from the bone. Enjoy leftovers the next day in warm flatbread.
Chicken Shawarma (Middle Eastern)
Recipe video above. This Middle Eastern chicken is incredibly aromatic. The marinade is very quick to prepare and the chicken can be frozen in the marinade, then defrosted prior to cooking. It is best cooked on the outdoor grill / BBQ, but I usually make it on the stove. Serve with a simple salad and flatbread laid out on a large platter and let your guests make their own wraps.
Lemony Lentil and Crispy Kale Soup | Anna Jones
I love this simple soup, which is somewhere between a dhal and a soup – it reminds me of the curry that is served in southern India with dosas. This soup is cleansing and clean, thanks to being spiked with turmeric and a lot of lemon. It’s what I crave if I’ve over-indulged or been around food Read More
Spiralized Vegetable Noodle Bowls With Peanut Sauce & An OXO Spiralizer Giveaway - Domestic Gothess
Healthy, nutritious & delicious spiralized vegetable noodle bowls with buckwheat noodles & peanut sauce; quick and easy to make, vegetarian/vegan and low-carb
Mediterranean All-In-One Chicken - The Happy Foodie
This simple one-pot dish from Mary Berry is a perfect chicken recipe to feed your family, with the chicken and vegetables all roasted in the oven. A no-fuss family classic.