26 Quick and Easy Mug Cake Recipes
Mug cake recipes are fantastic, single-serve desserts that are sure to put a smile on your face. Take a peek at this list of Quick and Easy Mug Cake Recipes for some of the best and most mouth-watering mug cakes from around the internet.
Chocolate Orange Cake Recipe - The Ultimate EASY Layer Cake!
Terry's Chocolate Orange Cake Recipe - Lovely layers of chocolate sponge cake, sandwiched with chocolate orange buttercream frosting icing. It's not Terry's Chocolate Orange Layer Cake Recipe... It's mine!
Chocolate Chip Cookie Dough Cake - Curly Girl Kitchen
Standing on a stool next to the kitchen counter, watching (and persisting in trying to help) my mom mix up cookie dough, pie crust or bowls of frosting was one of my favorite things. My brother and sister and I would always remind her – as though she could forget – to save enough for...Read More
The Ultimate Sticky Toffee Cake
This could be the ultimate British tea-time or birthday treat. Miranda Gore Browne's showstopping Sticky Toffee Cake, with all the flavours of a classic pudding, tastes as delectable as it looks.
Classic red velvet cake
Stop looking for the perfect red velvet cake recipe... this is it! Perfectly red, never brown, every time!
Easy chocolate cake
This chocolate fudge cake recipe is super easy and quick to make so it is perfect for when you need to bake a last minute simple yet decadent cake for a special occasion. You don't need to use a chocolate with a high % for this, just standard dark chocolate is fine
3 Ingredient Flourless Peanut Butter Cake
This 3-ingredient flourless peanut butter cake is simple, gluten-free, and tasty. It makes a great afternoon snack cake.
Super Decadent Chocolate Cake with Chocolate Fudge Frosting
Ingredients For the Super Decadent Chocolate Cake: 4 cups all-purpose flour 3 cups sugar 1 1/2 cups unsweetened cocoa powder 2 teaspoo...
Mini Victoria sponge cakes recipe
We’ve zapped the classic Mary Berry Victoria sponge with a shrink ray to make these adorable little cakes. Equipment and preparation: for this recipe you will need a 12-cup mini sandwich tin and a piping bag fitted with a 1cm/½in plain nozzle