Mary Berry's Absolute Favourites: Quickest ever lemon meringue pie
This is a cheat’s recipe. With no pastry and no long, complicated method for making the lemon filling, it is straightforward to prepare, and a lovely variation on the classic dish.
Mary Berry's Absolute Favourites: Winter crumble tart
The perfect combination of apple and blackberry tart with a crumble, this is ideal for using home-grown or foraged fruit in the autumn or winter.
Mary Berry Chicken Malay Rice recipe on Mary Berry’s Absolute Favourites
Mary Berry served up a tasty chicken Malay rice dish (Malaysian fried rice) that is her husband’s favourite on Mary Berry’s Absolute Favourites. The ingredients are: 2 chicken breasts c…
Gorgeous ginger and chocolate cake
Mixing chocolate and a hint of ginger together creates an intriguing blend of flavours in this moist, rich cake. Chop the ginger finely to make sure it doesn't sink.
Lemon fork biscuits (from Mary Berry’s baking bible)
Today I baked these fork biscuits and they were so easy to make and came out really well. They only have three ingredients and the recipe is so simple. Recipe for lemon fork biscuits: Ingredients: …
Mary Berry's classic Christmas cake recipe
Mary Berry’s been making her traditional Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about. If you don't have the required tin size, go to her cake calculator to recalculate the ingredients and cooking time for your cake tin.
Mary’s Potato, leek and cheese with mustard pie recipe on Mary Berry Everyday
Mary Berry served up a potato, leek, cheese pie with French Dijon mustard, flaky pastry and a vegetarian filling on Mary Berry Everyday. The ingredients for the flaky pastry are: 125g butter, froze…
Half term treat – Mary Berry’s honeycomb crunchies
I don’t often cook the recipes featured on the front page of the BBC website, but as a huge fan of Crunchie chocolate bars I just had to give this one a go. I’ve always wanted to try making h…