Molten Chocolate Babycakes: These are the acceptable face of culinary cute: their intensity guarantees the triumph of chic over prettiness. And, what's more, they're easy to make. You can make the mixture up a few hours in advance and put it ready and waiting in the prepared tins in the fridge until you want to cook them, which must be at the moment you're ready to eat them.
Double Crunch Honey Garlic Chicken Breasts: pin this for the honey garlic sauce alone! it's fantastic over rice noodles, broccoli, pork, chicken, shrimp. Made it. Such a winner, winner, chicken dinner.
BBC Good Food pancake recipe These pancakes are light and fluffy and great for a weekend brunch. Try adding a large handful of fresh blueberries to the batter before cooking. Read our <a href="http://www.bbc.co.uk/guides/zy73gk7">guide to supercharging your pancakes.</a>