Us Scots love some oats. Of course there's porridge, everyone's favourite winter warmer to set you up on a dreich day. And oatcakes which our youngest has recently found a fondness for; dry, with no
Perfect Sticky Toffee Pudding - in traditional English style with toffee sauce!
Perfect Sticky Toffee Pudding - The best version of the classic British dessert that I've ever tried.
Scottish Recipes: Edinburgh Rock
Glasgow Guide: the tourist information guide to the city of Glasgow in Scotland includes information for tourists on hotels, shops, pubs, clubs, photographs, visitor attractions, street maps, and more...
Mary Berry's Victoria sponge cake recipe
Mary Berry's easy Victoria sponge cake recipe is a baking classic and a tasty tea-time treat. Each serving provides 501 kcal, 5g protein, 50g carbohydrates (of which 36g sugars), 31g fat (of which 19g saturates), 0.8g fibre and 0.8g salt (serving with 300g of jam and 300ml cream).
Farthing Biscuits Recipe | British Recipes | PBS Food
Learn how to bake Norman's farthing biscuits recipe from the Biscuits episode of The Great British Baking Show airing on PBS Food.
Classic apple crumble
An easy apple crumble recipe from Jamie Oliver. This is a really classic recipe – just Bramley apples and a three ingredient crumble topping. Happy days!
How to make suet pastry
Suet puddings need to make a revival as they have been shamefully neglected and they really are the ultimate in comfort food. To make a savoury or sweet suet pudding to serve 6, first sift 12 oz (350 g) of self-raising flour and salt into a large mixing bowl. Add some freshly milled black