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from Veg Recipes of India

1.75 kilo mango pickle

gujarati mango pickle or methia keri pickle recipe - spiced, sour mango pickle made with split fenugreek seeds and mustard seeds. step by step recipe.


gujarati mango pickle recipe | gujarati methia keri pickle recipe

from Archana's Kitchen

Dhaba Style Dal Palak

During summer we usually look for dishes that are easy to make and light on the stomach. Heres dhaba style palak dal which is light fresh and healthy. It is a quick dal with flavours and spices Serve with Hot phulkas and jeera rice. Recipe by Jyothi. In association with Preethi Kitchen Appliances --> #Vegetarian #Recipes

Dhaba Style Dal Palak Recipe by Archana's Kitchen - Simple Recipes & Cooking Ideas

Life Scoops: Sabudana (Sago) Khichdi / Tapioca Pearls, Potato and Peas Pilaf

Sabudana (Sago) Khichdi / Tapioca Pearls, Potato and Peas Pilaf

shahi bhindi recipe, how to make shahi bhindi recipe

Gujarati Kadhi Recipe