Recipes

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Scrappy Sawtooth Star Quilt Block

barbecue ribs on a cutting board with bbq sauce

BBQ St. Louis Ribs in the Oven - Bites with Bri

These easy BBQ St. Louis Ribs in the Oven are tender, sweet, saucey, and caramelized on top. They start with a dry rub, then are basted with apple cider vinegar and honey as they are cooked low and slow for hours at 275 degrees.

cinnamon swirl apple bread stacked on top of each other with an apple in the background

Cinnamon Swirl Apple Bread Recipe | Mom On Timeout

apple crisp bites with oatmeal cookie crumbs in the middle on a wooden surface

Apple Crisp Bites - Cakescottage

flour, butter and other ingredients on a table

How to Cut Down Recipes

tomatoes and peppers in jars on a wooden table

National Center for Home Food Preservation - National Center for Home Food Preservation

a white plate topped with fried food on top of a wooden table

Oven-Fried Squash

Baked Parmesan Breaded Squash

a blue plate topped with meat covered in cheese and veggies next to a fork

Recipe for Roasted Red Pepper, Mozzarella, and Basil–Stuffed Chicken

Roasted Red Pepper, Mozzarella, and Basil-Stuffed Chicken Recipe | Old Farmer's Almanac

Recipe for Tomato, Basil, and Mozzarella Sandwiches

Tomato, Basil, and Mozzarella Sandwiches Recipe | Old Farmer's Almanac

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there is a piece of cake that has been cut into squares and placed on the table

Paula Deen’s Banana Pudding

Paula Deen’s Banana Pudding | This iconic recipe using cream cheese and sweetened condensed milk isn't the Banana Pudding you grew up with but it's a classic for a reason - it's insanely delicious! If you're a lover of layered desserts, you have to try Paula's Not Yo' Mama's Banana Pudding! #bananapudding #layered #dessert #recipe #pauladeen

roasted brussel sprouts on a baking sheet

Best Roasted Brussel Sprouts #brusselsprouts #roasted #whole30 #easy #recipe

Roasted Brussels Sprouts

If the idea of eating Brussels sprouts makes you want to run the opposite direction, I encourage you to try this recipe immediately. These Roasted Brussels Sprouts are nothing like the mushy, soggy, green little blobs that you remember rejecting as a child (trust me, I used to push them away too). They are deliciously crispy, richly caramelized, and almost sweet. Don’t be surprised when you find yourself eating these tasty morsels straight off the sheet pan like they're candy! The trick to cooki

a white bowl filled with brown rice on top of a table

Dog Food Recipes: Puppy Stew

Dog Food Recipes: Puppy Stew | The Bark

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