I live and breathe Gujarati food. Simple vegetarian dishes we’d eat every night when I was young are what have inspired my love of cooking today. Oroh was one of those dishes mum would cook as a mi...

Melt-in-the-Mouth Burnt Aubergine and Spinach Curry. I live and breathe Gujarati food. Simple vegetarian dishes we’d eat every night when I was young are what have inspired my love of cooking today. Oroh was one of those dishes mum would cook a.

Corn ki sabzi recipe: Corn ki sabzi is a good indian curry that goes well with phulkas and chapatis. Corn sabji with yogurt gravy.

How to make corn ki sabzi | Corn curry

Corn ki sabzi recipe: Corn ki sabzi is a good indian curry that goes well with phulkas and chapatis. Corn sabji with yogurt gravy.

Beerakaya Kothimira Pachadi - Ridge gourd Coriander Chutney - Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

Beerakaya kothimira pachadi

This pachadi is pure vegetarian food sans the onion-garlic twosome. Saatvik khana – fresh, healthy and light. Ridge gourd is a vegetable that is vata pacifying according to ayurveda and one of my favorites.

Paneer Tawa Masala

Paneer Tawa Masala

Spicy Bhindi Andhra Style

Okra: How to make Spicy Bhindi Andhra Style -Small whole ladysfingers cooked with a spicy Andhra style masala

Aloo ka bartha recipe the Food Fusion way. A quick and easy vegetarian dish for you. Make it, eat is and share with with friends #HappyCookingToYou

Aloo ka bartha recipe the Food Fusion way. A quick and easy vegetarian dish for you. Make it, eat is and share with with friends

A few food combos such as  ' Rajma-Chawal ', 'Jolada Rotti-Ennegayi', 'Chapati-Usli', 'Jhunka-Bhakri', ' Avakay-Steamed Rice ','Khichd...

A few food combos such as & Rajma-Chawal & & Rotti-Ennegayi& & & & Avakay-Steamed Rice &

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surti papdi lilva vatana nu shak,winter special gujarati sabji with green vegetable and tasty besan vadi.

Achari Kaddu Ki Sabzi Recipe is a dry Indian dish that has the right flavors of spiciness and strong flavors of Garam masala. Achari masala refers to the pickle masala that has the slight flavor of tanginess and strong flavor of spice. Pumpkin is a vegetable that is filled with lots of nutrients, as it has good amount of water content present in the vegetable it is good for reducing cholesterol as well. The subzi can be made any busy day to pack it for your lunch or just simply have it for…

Achari Kaddu Ki Sabzi

Achari Kaddu Ki Sabzi Recipe is a side dish made from yellow pumpkin that is cooked along with Achari masala.

Andhra Style Dondakaya Menthi Karam Koora Recipe has been in my family since generations. Packed with flavours, this recipe goes well with steamed rice for lunch or dinner. This is a side dish that you can make even when you have less hand at time, since this is just a stir fry with recommended spices. Make this dry sabzi with dondakaya or ivy gourds for weekday dinners. Serve Andhra Style Dondakaya Menthi Karam Koora Recipe along with Steamed Rice Recipe, and Andhr...

Andhra Style Dondakaya Menthi Karam Koora

Andhra Style Dondakaya Menthi Karam Koora Recipe has been in my family since generations.

This is the masala which i made using the peas when i made the black eyed peas rasam. I loved the combination of this curry with the rasam, i also made kurkuri bhindi also. And it was delicious. This curry goes well with rice, you can have it with chapati.. So try this out and...Read More

Punjabi Lobia Masala Recipe / Black Eyed Peas Masala Curry Recipe

This is the masala which i made using the peas when i made the black eyed peas rasam . I loved the combination of this curry with the r.

Val Papdi Bhaji Recipe (Goan Style Flat Beans Dry Sabzi)

Val Papdi Bhaji Recipe (Goan Style Flat Beans Dry Sabzi)

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