Roast Cashew Soup with Butternut Squash, Ginger & Coriander from Trinity's book Angelicious. #plantbased #vegan #glutenfree #cashews

Roast Cashew Soup with Butternut Squash, Ginger & Coriander (dairy-free, vegan)

Trinity's Conscious Kitchen - Roast Cashew Soup with Butternut Squash & Ginger (dairy-free, vegan)

Vegan m'hanncha

Vegan m'hanncha

Try this delicious Moroccan filo pie recipe, as seen on Friday Night Feast; packed with pear barley, butternut squash, peppers and spices.

Chicken and mushroom casserole with cider

Chicken and mushroom casserole with cider

Chicken and mushroom casserole with cider from River Cottage. American recipe says: about 3 lbs total chicken. 1 to cups cider, 12 oz mushrooms.

Pasta Sausages and broccoli

Rachel Roddy’s recipe for pasta with broccoli and sausage

Rachel Roddy recipes: A cold snap in Rome has given the broccoli frostbite, but it’s still perfect for the pot. Tossed into some pasta with sausage meat, chilli and wine, it makes a savoury bowlful that’s certain to please

Roast pork, black pudding and apple stuffing, cabbage salad

15 brilliant Nigel Slater recipes from 2001 to today

Jamie's Ministry of Food

Chicken tikka masala

Jamie's chicken tikka masala - super yummy curry - add extra coconut flakes and vegetables

Veal meatballs in cannellini and tomato sauce with couscous

Veal meatballs in cannellini and tomato sauce with couscous

Mudpies and Fries: The Epic Pork

Partly because everyone seems to be making it or asking me for the recipe, partly because I& chucked one in to slowcook overnight for tomo.

Boulangère potatoes

Boulangère potatoes

Lighter and healthier than Dauphinoise and just as impressive, perfect for a cold winter's night. From BBC Good Food.

I’ve gone through many many dough recipes over the years and this is the one I currently find myself using the most. Behold, the canonical pizza dough recipe. Check out our handy how-to video…

Classic pizza dough recipe

I've gone through many many dough recipes over the years and this is the one I currently find myself using the most. Behold, the canonical pizza dough recipe. (makes 5 pizzas) Ingredients: 500 g Ty.

Goan prawn curry with coconut, chilli and coriander

Keralan chicken curry with chillies and coconut milk

Chocolate prune and armagnac puddings.

20 best Christmas recipes: part 4

The perfect Ajo Blanco by Felicity Cloake

How to make the perfect ajo blanco

Gazpacho’s older cousin, this cold almond soup dates back to the Moorish middle ages. But should you use water, milk or almond milk? How much garlic?

Crispy duck with pancakes and hoi sin sauce

How to make Chinese duck pancakes

Savoury pancakes and hoisin sauce recipes and serving suggestions from Lee Che Liang, head chef at Min Jiang restaurant

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The 72 Hour Pizza Dough

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