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Zucchini Corn Fritter Pancakes! _ I have always been such a sucker for savory pancakes. It may be due to the fact that Korean green onion pancakes were a staple at our house, usually served as a side dish. These easy pancakes are the perfect side dish or appetizer to any meal. And best of all, they don't even taste "healthy"!
Corn Cake Fritters — These are a cross between a pancake & a fritter. Instead of deep frying as you would a classic fritter, I shallow fry them in a heavy bottomed cast iron skillet until golden on both sides. They can be served on their own or with a drizzle of honey or pure maple syrup. They embody the sweet & salty flavors that make them a scrumptious choice for any meal! #recipe #dinner
Cajun Chicken Fritters With Creole Mustard Dipping Sauce _ About five years ago, I got a call from a representative at the National Chicken Cooking Contest, telling me that my recipe had been chosen to represent Mississippi in their cook-off. This was my first win & probably only the second or third recipe that I had ever submitted to any contest!