Mawa Gujiya is an Indian style deep fried pastry loaded with mawa (dried milk) stuffing. Gujiyas are crispy from outside and delectably sweet from inside.
Pistachio Paan Recipe | Dessert Recipes, Pista Paan
Pistachio or pista paan is a very interesting dessert. As it's name suggests, it comprises pista /pistachio and paan and a perfect combination of these two ingredients. Pista barfi sheet is rolled out thinly and given a cone shape like paan then filled with dry fruits flavored with gulkand.
Mango Coconut Ladoo Recipe - PRIYA KITCHENETTE
Love mangoes? Then you got to try out these delicious mango coconut ladoo. It is made with a combination of two of my favorite ingredients – mango and coconut. Will you believe that you just need 4 ingredients and flat 20 minutes to make this sweet? Yes, making this mango coconut ladoo is that easy and... Read More »
Badam Puri Recipe - Badam Poori Recipe
Badam Puri recipe with step by step photos. Badam puri is a Kannada sweet most popular in Karnataka made during festivals like Diwali, Navratri
chorafali recipe | homemade chorafali | choraphali recipe | Indian Diwali snack
chorafali | homemade chorafali recipe | choraphali recipe | Indian Diwali snack | with 22 amazing photos Chorafali also called as Chola dal fritters are irresistible deep-fried fritters can be made in bulk and stored in jars. So, they come in really handy when a hunger pang strikes and you feel like munching on something! Traditionally this Indian Diwali snack is made with chola dal flour. But since chola dal flour isn’t very easily available at most grocery stores, we have shown its…
Verki Poori or spicy Phenori is a Konkan special snacks made in every household for diwali. This crispy lacha poori when had with tea or coffee is a bliss. This is a perfect make ahead dish which stays good for 15 days and perfect replacement for biscuits . These snacks are slightly flavored with cumin...Read More »