Australian Gourmet Traveller recipe for pappardelle with duck ragù by Il Viale restaurant in Brisbane.

Australian Gourmet Traveller recipe for green bean noodles with chilli oil and Sichuan pepper (Ma la liang fen) by Dainty Sichuan in Melbourne.

Australian Gourmet Traveller fast Italian recipe for pappardelle with mushroom ragù (pappardelle con misto di funghi).

Australian Gourmet Traveller fast Italian recipe for pappardelle with mushroom ragù (pappardelle con misto…

Chicken and clove ragu with polenta pasta

Chicken and clove ragù with polenta pasta - Gourmet Traveller Only made the ragu and we had it with black bean pasta and peas. quite good, I think the greens would sweeten it and definitely add something

Australian Gourmet Traveller recipe for pappardelle with salsiccia, roast pepper ragù and wild olives by Nicky Reimer from Melbourne Wine Room.

In honour of International Women’s Day, we’ve collected a number recipes to showcase the works of our favourite female chefs.

Australian Gourmet Traveller recipe for gnocchi with pigeon and Marsala ragù.

Think gooey chocolate fondants and red wine stews with these dark and rich recipes.

pappardelle with tomato sauce

Cheat’s homemade pappardelle with quick tomato sauce

Crispy Duck Lasagne

Jamie's crispy duck lasagne is a great twist on the classic made with a delicious slow cooked duck ragu and fresh homemade pasta;

Arancini con ragu

Presented as part of the "Sicilian Home Cooking" class at Enoteca Sileno.


More ideas
Cooking the bolognese with a spice bag, Tipo 00 chef Andreas Papadaki promises hints of cinnamon, bay leaf, and thyme throughout the dish.

These ragù recipes range from pork to pigeon to pizza. Try the meaty or vegetable varieties for warm winter meals.

Tuck-in with saltimbocca-style pork

It's not going to win you any points with your doctor or personal trainer, but once in a while an indulgent dish like this is good for the soul.

A recipe from Australian Gourmet Traveller for veal ragu served with fresh pappardelle pasta by chef Hugh Wennerbom.

For savoury meal that melts in your mouth, try this fresh pasta topped with tender veal, broad beans and olives.

There’s so much more to cauliflower than cauliflower with cheese. Check out our slideshow for a taste of what you can do when you get creative with it.

Australian Gourmet Traveller Italian main course pasta recipe for fusilli with cauliflower ragu, sage and pecorino.

This simple mid-week meal is deliciously light and zesty and can be whipped up at a moment’s notice from pantry and fridge staples. chilli tuna pasta 500g spaghetti 2 tablespoons extra virgin olive oil, plus extra for drizzling 4 cloves garlic, thinly sliced ¼ cup (50g) capers, drained 400g cherry tomatoes, quartered ¼ cup (60ml) red wine vinegar 2 x 185g cans chilli-flavoured tuna, drained 3 cups flat-leaf parsley leaves, finely chopped 2 tablespoons lemon zest sea salt and cracked black…

Donna Hay's Chilli Tuna Pasta

chilli tuna pasta from the summer 2015 issue of donna hay magazine. make with zuc noodles instead of spaghetti

Flipp

Australian Gourmet Traveller recipe for penne with rabbit ragù by Rita Macali from Melbourne restaurant Supermaxi.

Valentine's Day Dinner Recipes : Food Network - FoodNetwork.com Ina Gartner's roasted chicken with lemon garlic gravy

Valentine's Day Dinner Recipes

You Won't Be Single For Long Vodka Cream Pasta Recipe : Rachael Ray : Food Network

Jéssica Cirino @blogdajay Risotto da mami! ...Instagram photo | Websta (Webstagram)

🎨💄 @mua_dasena1876 Movie night 🎥 &qu...Instagram photo

Jéssica Cirino @blogdajay Risotto da mami! ...Instagram photo | Websta (Webstagram)

creamy chicken, silverbeet and ricotta cannelloni from donna hay magazine issue #87

creamy chicken, silverbeet and ricotta cannelloni from donna hay magazine issue

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