Motichoor Rabri Parfait is a modern take on traditional Indian desserts. Make this simple to amke pparfait this Diwali and impress your friends and family.

Motichoor Rabri Parfait

Motichoor Rabri Parfait is a modern take on traditional Indian desserts. Make this simple to amke pparfait this Diwali and impress your friends and family.

Mysore Pak - The ever famous Indian sweet made with besan flour (chickpea flour) and ghee. The perfect melt in your mouth texture you would go crazy for.

Mysore Pak

Mysore Pak - The ever famous Indian sweet made with besan flour (chickpea flour) and ghee. The perfect melt in your mouth texture you would go crazy for.

GULAB JAMUN TRIFLE

Gulab jamun trifle

Trifle recipe at its best, made up of the famous Indian sweet gulab jamun. The gulab jamun trifle is the best trifle I have ever made up and takes no time.

MOTICHOOR RABDI PARFAIT - An amazing parfait layered with crushed motichoor laddus at the bottom, topped with creamy homemade rabdi and garnished with almond-pistachio slivers andf few saffron strands.

Motichoor Rabdi Parfait, how to make motichoor rabdi parfait

Should definitely try this - MOTICHOOR RABDI PARFAIT - An amazing parfait layered with crushed motichoor laddus at the bottom, topped with creamy homemade rabdi and garnished with almond-pistachio slivers andf few saffron strands.

Tiranga Milk Peda Recipe - A Chewy and Yummy Milk Peda Prepared with Ricotta cheese, milk powder and sugar.

Milk Peda

Tiranga Milk Peda Recipe - A Chewy and Yummy Milk Peda Prepared with Ricotta cheese, milk powder and sugar.possibly the weirdest recipe I've ever seen.n that's saying something, I used to search for ancient Celtic recipes

'Kaju Pista Roll' - Cylindrical rolls of cashewnut barfi stuffed with pistachios, By Tarla Dalal

Kaju Pista Roll

'Kaju Pista Roll' - Cylindrical rolls of cashewnut barfi stuffed with pistachios, By Tarla Dalal

A traditional maharashtrian laddu made up of roasted semolina and coconut combined with sugar syrup, ghee, dry fruits and rolled into round balls.

Coconut and Rava Ladoo ( Laddu)

Semolina and Coconut Ladoo traditional maharashtrian laddu made up of roasted semolina and coconut combined with sugar syrup, ghee, dry fruits and rolled into round balls.

Grated coconut is cooked to perfection with sugar, milk and ghee to make this all time favourite barfi. Be very careful whilst cooking this dessert as even a few extra seconds can cause the barfi to harden up.

Microwave Coconut Barfi

Microwave Coconut Barfi -Grated coconut is cooked to perfection with sugar, milk and ghee to make this all time favourite barfi.

Super easy Rasmalai with Ricotta Cheese

Life Scoops: Super easy Rasmalai with Ricotta Cheese. when I can't get to the Indian grocery

Kesar Burfi More

I have always awed at those north indian style burfis and hawas every time i enter a sweet shop, especially Bombay Halwa house and Shree Mithai in chennai. The first thought .

A blog about pure veg, vegan and eggless cooking recipes totally fresh ingredients used, easy to follow step by step methods with clear pics.

Nutella Barfee / Barfi - Milky Nutella Fudge !

When it comes to any kind of chocolate spread or Nutella, I& never been that enthusiastic. I just couldn& understand how the worl.

Apple Kheer Recipe

Apple Kheer

This Step by Step Photo Recipe of Apple Kheer Recipe (aka Apple Payasam or Seb ki Kheer) explains how to make this delicious dessert at home in just 25 minutes and explains how to prevent milk from curdling.

15 min Almond fudge with Cardamom and Basundi - thickened milk with saffron and nuts.

Badam Burfi - Almond Fudge And Basundi

15 min Almond fudge with Cardamom and Basundi - thickened milk with saffron and nuts.

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