Badami Chicken Curry - Almond Milk Curry - Badami Chicken gets a makeover in my version of almond milk curry. Instead of using thick almond paste, I've used unsweetened almond milk, which gives this curry a nice almond flavor without the extra calories.
Substitute tapioca flour for corn starch and coconut aminos for soy sauce to make it whole 30 compliant. The easiest and tastiest Dry-Fried Green Beans with Garlic Sauce Recipe! Vegetarian and Vegan. Only 10 minutes to make from start to finish!