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Fluffy Sourdough Buttermilk Pancakes
Same day or overnight classic Fluffy Sourdough Pancakes from Discarded Starter for a tasty breakfast or brunch. In this recipe, buttermilk and sourdough discard combine to create tender, and delicious pancakes! | sourodugh pancakes recipe | sourdough discard pancakes | sourdough discard recipes | sourdough buttermilk pancakes
Vegan Sweet Potato Yeast Bread Recipe (with Almond Flour & Raisin Filling) - All Purpose Veggies
If you ever have some leftover sweet potatoes at home, you've got to give this recipe a try because this Vegan Sweet Potato Yeast Bread (sandwich bread) is delicious and an easy way to incorporate more vegetables into your meals! This loaf isn't overly sweet and soft, but still moist and tender on the inside and with a crumbly sweet almond flour and raisin filling that makes this bread so fun to eat. #sweetpotatobread #sweetpotatoyeastbread #healthybread #sandwichbread
Irresistible Jiffy Mexican Cornbread with Cream Style Corn
Jiffy Mexican Cornbread with Cream Style Corn brings together the sweetness of cornbread and a hint of spice. This simple recipe makes a great side dish for any meal, whether you’re having a quiet dinner or hosting a gathering. It is perfect to serve along with a homemade soup. We add sour cream and cream-style corn to the corn bread mix, making it so moist and tender, and as much a Mexican cornbread casserole as it is a cornbread!
Oat Flour Pear Cake
Homemade Oat Flour Pear Cake! Moist, tender, and bursting with juicy pear slices, this delightful vegan pear cake dessert is infused with a hint of cardamom and topped with a dusting of powdered sugar. Ideal for cozy gatherings or a sweet treat with afternoon tea, this fresh pear cake recipe is simple to make and irresistibly delicious.
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Palak Paneer Parcels
Nestled within the crunchy, flaky layers of puff pastry and baked to a golden crisp, these palak paneer parcels are a medley of flavors and distinctive textures. The crispiness of the puff pastry and the creaminess of the paneer spinach filling make it a perfect choice for your gatherings.
Sourdough Hoagie Sandwich Rolls
These sourdough sandwich rolls are soft yet chewy and they pack a lovely sourdough flavor. They make for the perfect sandwich bread to prepare for lunches ahead of a busy week. Plus, they are easy to make! All you need is an active and bubbly sourdough starter, flour, olive oil, maple syrup, water and salt. They can be all done in just one day and they are naturally vegan.