Pinterest
Chana dal idli is another variation of South Indian Breakfast Idli. Chana dal idli, as the name suggests is made with chana dal, rice is South Indian tiffin

Chana Dal Idli Recipe | My Breakfast Table #MTCNashta

Chana dal idli is another variation of South Indian Breakfast Idli. Chana dal idli, as the name suggests is made with chana dal, rice is South Indian tiffin - white blouse with blue stars, bow blouses womens shirts, white and navy blouse *ad

Cauliflower Tikka Masala (vegan, gluten-free) - Vegetarian Gastronomy | This creamy delicious rich curry is healthy and made with whole ingredients!

Cauliflower Tikka Masala

Cauliflower Tikka Masala (vegan, gluten-free) - Vegetarian Gastronomy This creamy delicious rich curry is healthy and made with whole ingredients!

This easy Indian Makhani Gravy or Curry paste/sauce is your answer to anything Indian! Perfect for paneer makhani, chicken makhani, dal makhani and chicken/paneer butter masala. Makes 4 batches of curry and is freezer friendly.

paneer khurchan recipe with step by step photos. to make paneer khurchan is very easy and just takes about 30 minutes. delicious north indian punjabi paneer recipe.

Paneer khurchan

paneer khurchan recipe - easy & quick north indian semi dry curry made with paneer in a onion-tomato-capsicum base.

A vegetarian adaptation of the galouti kebab. The specialty of a galouti kebab is its ability to completely melt in your mouth and this makai galouti kebab does just that. Adding paneer gives these kebabs a great creamy texture and the potatoes help in binding. Make sure you finely chop and brown the onions well before adding to the mixture since this gives the kebabs an unmatched flavour. Serve steaming hot galouti kebabs with hari chutney.

Makai Galouti Kebab

Roti Canai (Malaysian Paratha) | Healthy Kitchen Smells Fresh

Roti Canai (Malaysian Paratha)

We ate this all the time in Singapore! Roti Canai - MALAYSIAN PARATHA: SO happy I found this, a more traditional recipe and method

Dry Garlic Chutney Powder

Dry Garlic Chutney

Dry Garlic Chutney with Coconut - Maharashtrian style Vada Pav Chutney - Vegetarian Recipe - Chutney Powder

oats dosa recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is required in this dosa recipe.

Instant oats dosa

oats dosa recipe with step by step photos - crisp, lacy and healthy instant dosa made with oats. this is also a quick and instant oats dosa recipe with no fermentation required.

A perfect way to start your morning - crispy and yummy onion and besan ka paratha. These parathas are a complete meal in itself, pair them up with pickles and are sufficient enough to fuel you up for the rest of your day!!

Onion and Besan ka Paratha

A perfect way to start your morning - crispy and yummy onion and besan ka paratha. These parathas are a complete meal in itself, pair them up with pickles and are sufficient enough to fuel you up for the rest of your day!

Sabudana Khichdi – Navratri Fasting Recipe

Sabudana Khichdi

Sabudana Khichdi Recipe with step by step photos. It is usually made during fasting days like Navratri, Mahashivratri, Ekadashi or Chaitra Navratri.

Kaddu Palak ki Roti recipe | Calcium Rich Recipes | by Tarla Dalal | Tarladalal.com | #4828

Kaddu Palak Ki Roti

These hearty rotis combines the whole wheat flour with pumpkin and spinach to supply the essential calcium to your bones.

Rajma galouti Kabab are aromatic and melt in mouth Vegetarian kababs from Awadhi Cuisine. Soft from inside and crisp from outside cashew paste and paneer gives them a soft texture and a delectable taste.

Rajma Galouti Kabab Recipe | Classic Kabab From Awadh

Rajma galouti Kabab are aromatic and melt in mouth Vegetarian kababs from Awadhi Cuisine. Soft from inside and crisp from outside cashew paste and paneer gives them a soft texture and a delectable taste.