India: Coconut Burfi - 1 cup each: sugar, milk, whipping cream, unsweetened grated coconut (I used frozen grated coconut that I thawed in the microwave) 1 teaspoon ground cardamom 2 tablespoons sliced pistachios or almonds
Use Coconut Oil - Date Dryfruit Barfi Recipe (use coconut oil and shredded coconut) - 9 Reasons to Use Coconut Oil Daily Coconut Oil Will Set You Free — and Improve Your Health!Coconut Oil Fuels Your Metabolism!
Vegan Indian cakes: Chocolate Burfi Your kitchen microwave. A medium sized glass bowl A spatula "wooden or plastic" 5 cups of dry milk 2 cups whipping cream cup powdered sugar cup chocolate chips "or 2 tbsp cocoa powder"
INSTANT KESAR PEDA is a gloriously popular Indian Dessert that is infused with Saffron. When the festive bells ring in the air, making a platter filled with Mithai ( Sweets) is a tradition. This is an Instant Kesar Peda Recipe is ridiculously easy to make