Khasta Kachori is very famous in Rajsthan. You can serve this dish as a snack. You can enjoy it with chutney or else if you want to eat as chaat then also it gives a great combination. If you wish to represent this as a chat form then the ingredients you will be needing- chopped onion, tomato. Spicy and Sweet Chutney and at last Indian gram flour sev. ...

Khasta Kachori is very famous in Rajsthan. You can serve this dish as a snack. You can enjoy it with chutney or else if you want to eat as chaat then also it gives a great combination. If you wish to represent this as a chat form then the ingredients you will be needing- chopped onion, tomato. Spicy and Sweet Chutney and at last Indian gram flour sev. ...

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A hot cup of tea renews, refreshes, unwinds and uplifts. But there are many more ways to enjoy your favorite tea.There are many type of teas like Classic Southern Sweet Tea, Honey-Apple Tea, Iced Tea Lemonade, Maple Madness, Masala Chai, Mint Tea Punch, Orchard Punch etc. Here is a recipe of a delicious masala tea punch with water, cloves, cinnamon, ginger, mint leaves, and a mix of fruits such as orange and raspberries

A hot cup of tea renews, refreshes, unwinds and uplifts. But there are many more ways to enjoy your favorite tea.There are many type of teas like Classic Southern Sweet Tea, Honey-Apple Tea, Iced Tea Lemonade, Maple Madness, Masala Chai, Mint Tea Punch, Orchard Punch etc. Here is a recipe of a delicious masala tea punch with water, cloves, cinnamon, ginger, mint leaves, and a mix of fruits such as orange and raspberries

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Bharwaan machchhi or stuffed fish is a Bengali recipe. It is also very famous in South-Indian. Fish and rice are staple food of East-India. Fish has a wealth of proteins which are the building blocks and most required and essential nutrients of human body; they also contains omega-3, calcium and vitamins and is beneficial for eyes, bones, hair, skin and immune system.

Bharwaan machchhi or stuffed fish is a Bengali recipe. It is also very famous in South-Indian. Fish and rice are staple food of East-India. Fish has a wealth of proteins which are the building blocks and most required and essential nutrients of human body; they also contains omega-3, calcium and vitamins and is beneficial for eyes, bones, hair, skin and immune system.

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Cheese Bruschetta is toasted bread seasoned with garlic and cheese. It can be served as an appetizer, snack, or side dish. Generally cheese bruschetta can be served warm so that you can enjoy melted cheese. Bruschetta is an Italian cuisine. The Italian word bruscare means “roast over coals” from this word name bruschetta came. There is lots of different ways to represent the bruschetta.

Cheese Bruschetta is toasted bread seasoned with garlic and cheese. It can be served as an appetizer, snack, or side dish. Generally cheese bruschetta can be served warm so that you can enjoy melted cheese. Bruschetta is an Italian cuisine. The Italian word bruscare means “roast over coals” from this word name bruschetta came. There is lots of different ways to represent the bruschetta.

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Wheat flour 'pua' or sweet pancakes are originally from east-India, mainly from Bihar. They are sweet in taste and very easy to make. They can be an ideal dish for breakfast. Your tea will love them. They are very high energy-providing and will keep you recharged all the morning. They contain cardamom powder which gives it a special delicate taste and aroma.

Wheat flour 'pua' or sweet pancakes are originally from east-India, mainly from Bihar. They are sweet in taste and very easy to make. They can be an ideal dish for breakfast. Your tea will love them. They are very high energy-providing and will keep you recharged all the morning. They contain cardamom powder which gives it a special delicate taste and aroma.

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Fried Eggplant is really very delicious recipe. Once you try it, you are definitely going to make it again and again for sure. Special marination gives an extraordinary taste to this dish. You should cut eggplant into thin pieces before marination.

Fried Eggplant is really very delicious recipe. Once you try it, you are definitely going to make it again and again for sure. Special marination gives an extraordinary taste to this dish. You should cut eggplant into thin pieces before marination.

Raskadam – resembles the name of flower “Kadam”. It is an Indian Sweet in which main ingredients milk and sugar. It is very famous sweet of Bengal. People in Bengal are making this Raskadam sweet on their auspicious occasion of "Durgashtami".

Raskadam – resembles the name of flower “Kadam”. It is an Indian Sweet in which main ingredients milk and sugar. It is very famous sweet of Bengal. People in Bengal are making this Raskadam sweet on their auspicious occasion of "Durgashtami".

Here, I have presented- a very tasty tomato and onion omelette. There are innumerable variations of making an omelette. Each and every cuisine have their own style to prepare omelette. Basically this dish is being prepared from beaten egg. I have used chopped onion and tomatoes in this omelette but you can also add chopped capsicum.

Here, I have presented- a very tasty tomato and onion omelette. There are innumerable variations of making an omelette. Each and every cuisine have their own style to prepare omelette. Basically this dish is being prepared from beaten egg. I have used chopped onion and tomatoes in this omelette but you can also add chopped capsicum.

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