10 south Indian CHUTNEY recipes --- easy and super tasty for any typical breakfast like idly, dosa !!!!!!!!!!!!!!!!!!!!!!

10 South Indian Chutneys, easy and super tasty for any typical indian breakfast to accompany idlis, dosas or nans. In India chutneys and pickles, hot or otherwise are a breakfast accompaniment. You don't have to, but the Indian palate is used to such.

Homemade mango chutney! Delicious served with roasted chicken and a side of Spanish rice. On SimplyRecipes.com

I used 2 large mangoes and 3 ripe peaches. I used a mix of regular raisins, golden raisins, and craisins. I added a pinch of salt, splash of apple juice, and some cinnamon.

Made Chettinad Tomato Chutney with idli for our breakfast today. I try to prepare a new variety of chutney recipe for idli and dosa.

Chettinad Tomato Chutney

Chettinad Tomato Chutney - Chettinad Recipes - Chutney For Idli All Recipes Indian Chutney Recipes - Pachadi Indian Vegan Recipes Recipes Vegetable Dishes Indian Food Recipes

Chutneys are a regular in a typical South Indian home. Be it, idly, dosa or uttappam, chutney or sambar is a must with it. So, I have grown up eating and seeing my mother prepare a lot of chutney r...

Chutneys are a regular in a typical South Indian home. Be it, idly, dosa or uttappam, chutney or sambar is a must with it. So, I have grown up eating and seeing my mother prepare a lot of chutney r.

This Sri Lankan pineapple chutney is what we call a “rice puller”, meaning the more chutney the more you’ll want to eat.  you can even include them in your burgers or tacos, it’s versatile that way.

This Sri Lankan pineapple chutney is what we call a “rice puller”, meaning the more chutney the more you’ll want to eat. you can even include them in your burgers or tacos, it’s versatile that way.

red coconut chutney recipe with step by step photos - a bright red colored kerala style coconut chutney recipe for idli, dosa and uttapams.

Kerala style red coconut chutney

red coconut chutney recipe with step by step pics - a bright red colored kerala style chutney for idli, dosa and uttapams. this is quick to prepare chutney (if you have grated coconut already). the red

onion chutney recipe - quick and easy onion chutney recipe for idli, dosa and uttapam #chutney #southindian

Onion chutney

onion chutney recipe for idli and dosa. learn to make onion chutney recipe with stepwise pics. this onion chutney has many flavors combined in…

Sponge Dosa aka Poha Dosa - prepared with flattened rice and sour buttermilk. Soft and sponge textured dosa that is usually served with chutney.

Attukula Attu (Poha Dosa) – Tomato Chutney

Recipes Indian - Sponge Dosa aka Poha Dosa - prepared with flattened rice and sour buttermilk. Soft and sponge textured dosa that is usually served with chutney.

1 1/2″ to 2″ ginger root, remove skin, slice (reduce if you can’t take spice)  1 tbsp split black gram dal (minapa pappu)  1 1/2 tbsps bengal gram (senaga pappu)  1 green chilli  2 dry red chillis (adjust to suit your spice level)  2 garlic cloves (optional)  small lemon sized tamarind  2-3 tbsps grated jaggery  1/4 cup water (adjust)  salt to taste  2-3 tsps oil  For tempering/poppu/tadka:  1/2 tsp mustard seeds  6-7 fresh curry leaves  1 tsp oil or ghee

Allam Pachadi

1 to ginger root, remove skin, slice (reduce if you can’t take spice)

Mango Chutney This spicy and savory Andhra style Mango Chutney goes really well with steamed rice. It also makes a perfect side dish of Idli and Dosa. #mangochutney

20 Easy Chutney Recipes to Serve with Breakfast and Snacks

Mango Chutney This spicy and savory Andhra style Mango Chutney goes really well with steamed rice. It also makes a perfect side dish of Idli and Dosa. The combination of raw mangoes and red chilies gives a tangy-spicy taste to the chutney.

poha dosa or atukula dosa recipe, how to make poha dosa recipe

Poha dosa recipe, soft poha dosa, aval dosa

poha dosa or atukula dosa recipe, how to make poha dosa recipe

Poha dosa recipe, soft poha dosa, aval dosa

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