It is Friday, it is practically the end of the month (well a week off but near enough), it’s time to let our hair down and have a much needed cocktail. For despite being on a diet and eating very healthily of late, I haven’t given up on cocktails entirely. For one thing January is...Read More »
GIN BUCKET PUNCH // Ingredients & Measurements: 1 Liter of Gin 1 Can Frozen Fruit Punch Concentrate 1 Can Frozen Lemonade Concentrate 1 Can Frozen Limeade Concentrate 1 Bottle of Diced Maraschino Cherries // How to make it: For the full effect you should use a empty Folgers coffee can or a metal bucket. First, full the can half full with ice & add the gin (the whole bottle). Next add all the concentrated juices and cherries. Stir and serve!