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Authentic Tamil Iyer Recipes

This board contains collection of tamil iyer home recipes. Colloquially it is Tambrahm recipes that we make at home everyday. Traditional recipes.
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34 Pins
 3y
Collection by
Beans paruppu usili - Cooked green beans combined together with a spicy lentil mixture (toor dal and chillies). This is a traditional tamil recipe and is a dry vegetable side dish. Beetroot Recipes, Carrot Recipes, Indian Food Recipes, Vegetarian Recipes, Healthy Recipes, Ethnic Recipes, Dried Vegetables, Cooked Veggies, Kootu Recipe
Beans paruppu usili - Cooked green beans combined together with a spicy lentil mixture (toor dal and chillies). This is a traditional tamil recipe and is a dry vegetable side dish.
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30m
Adai is a type of South Indian dosa made with toor dal, channa dal and rice. It is a thick lentils pancake with a soft centre and crispy edges. It is generously topped with shallots and moringa leaves. You can have them for breakfast or as an afternoon light meal. They are quite filling and protein rich. Unlike the regular dosa, adai will be thick and it has a hole in the centre. It can be made instantaneously and no fermentation is required. Okra Recipes, Baked Chicken Recipes, Spicy Recipes, Cooking Recipes, Vegetarian Food List, Vegetarian Breakfast Recipes, Healthy Indian Recipes, Dosa Recipe, Indian Breakfast
Adai is a type of South Indian dosa made with toor dal, channa dal and rice. It is a thick lentils pancake with a soft centre and crispy edges. It is generously topped with shallots and moringa leaves. You can have them for breakfast or as an afternoon light meal. They are quite filling and protein rich. Unlike the regular dosa, adai will be thick and it has a hole in the centre. It can be made instantaneously and no fermentation is required.
Navarathri Arisi Vella Puttu – A Traditional Tamil Sweet Made During The Festive Seasons like Diwali & Navarathri. Its gluten free and healthy. #glutenfree #indiandesserts #navratri South Indian Sweets, Vegan Recipes, Diwali Recipes, Dinner Recipes, Diwali Food
Navarathri Arisi Vella Puttu – A Traditional Tamil Sweet Made During The Festive Seasons like Diwali & Navarathri. Its gluten free and healthy. #glutenfree #indiandesserts #navratri
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2h 15m
Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm. Mithai, Creamy Desserts, Vermicelli
Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm.
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25m
Want to prepare a different poli recipe for this Pongal ? Want to keep it fancy and yet traditional ? Then look no further for Pongal sweet recipes. This Ellu Thengai Poli recipe uses wheat flour and filled with jaggery, freshly grated coconut and sesame seeds. It is a traditional sweet flatbread prepared across India with slight variations. Top it with ghee to get a richer flavour. Sankaranti recipe. Indian Sweets, Indian Snacks, Indian Dishes, Sweet Desserts, Sweet Recipes, Snack Recipes
Want to prepare a different poli recipe for this Pongal ? Want to keep it fancy and yet traditional ? Then look no further for Pongal sweet recipes. This Ellu Thengai Poli recipe uses wheat flour and filled with jaggery, freshly grated coconut and sesame seeds. It is a traditional sweet flatbread prepared across India with slight variations. Top it with ghee to get a richer flavour. Sankaranti recipe.
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2h 20m
Carrot Poriyal - Finely diced carrots sautéed in Coconut oil tempering and dressed with fresh grated coconut. Click for the recipe - http://www.themagicsaucepan.com/main-course/veggies-poriyal/carrot-poriyal.html Diced Carrots, Cooked Carrots, Coconut Healthy, Healthy Vegan, Coconut Oil
Carrot Poriyal - Finely diced carrots sautéed in Coconut oil tempering and dressed with fresh grated coconut. Click for the recipe - http://www.themagicsaucepan.com/main-course/veggies-poriyal/carrot-poriyal.html
Arai Puli Kuzhambu, Kuzhambu variety made with black chickpeas, tamarind & aubergine. South Indian kuzhambu variety. Free Diary, Tamarind Sauce, Brinjal, Puli, Fenugreek Seeds, Main Course Recipes, Curry Leaves, Kitchens
Arai Puli Kuzhambu, Kuzhambu variety made with black chickpeas, tamarind & aubergine. South Indian kuzhambu variety.
Chakkarai pongal or sakkarai pongal - A traditional rice based dish that is made during Sankarnati / Pongal. A jaggery based pudding in which rice and moong dhal are cooked in a thick jaggery syrup. Try this sakkarai pongal recipe ladled with ghee and topped with cashew nut. This becomes a decadent dessert. It is a sweet Indian rice pudding. Decadent Desserts, Desert Recipes, Gourmet Recipes, Sakkarai Pongal Recipe, Jaggery Recipes
Chakkarai pongal or sakkarai pongal - A traditional rice based dish that is made during Sankarnati / Pongal. A jaggery based pudding in which rice and moong dhal are cooked in a thick jaggery syrup. Try this sakkarai pongal recipe ladled with ghee and topped with cashew nut. This becomes a decadent dessert. It is a sweet Indian rice pudding.
Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals. Rice Varieties, Roasted Cashews, Sugar Candy, Natural Sweeteners, Rice Bowls
Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals.
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40m
Hearty & Humble Thiruvaiyaru Special | Asoka Halwa Tamil Nadu Food, South Indian Food, French Pastries, Saucepan, Traditional Food
Hearty & Humble Thiruvaiyaru Special | Asoka Halwa
One of the easiest and tasty ways to prepare veggies. South Indian style Poriyal. Beans, carrot, cabbage - any veggie can be made as poriyal with minimum ingredients and less spice. Ghee Recipe, Rava Ladoo, Indian Side Dishes, Making Ghee, Jeera Rice
One of the easiest and tasty ways to prepare veggies. South Indian style Poriyal. Beans, carrot, cabbage - any veggie can be made as poriyal with minimum ingredients and less spice.
Arai Puli Kuzhambu | MSP
Arai Puli Kuzhambu | MSP
Paal Payasam – Rice Cooked Low And Slow In Milk Until It Becomes Thick, Rich And Creamier. A Sweet For Any Indian Occasions. Spice Recipes, Indian Rice Pudding, Middle Eastern Sweets
Paal Payasam – Rice Cooked Low And Slow In Milk Until It Becomes Thick, Rich And Creamier. A Sweet For Any Indian Occasions.
Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm.
Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm.
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25m
Gothsu, made with tamarind onions and thickened with chickpea flour. Gluten free and vegan. Serves as a side dish for Pongal, Idli & Dosa. It is also a good side dish for roti. Rasam Recipe, Yellow Split Peas, Chickpea Flour, Best Side Dishes
Gothsu, made with tamarind onions and thickened with chickpea flour. Gluten free and vegan. Serves as a side dish for Pongal, Idli & Dosa. It is also a good side dish for roti.
Thiruvathirai Adai - A Sweet adai made with rice flour and jaggery. One of the special offering on Thiruvathirai festival. An auspicious day celebrated in South India. #Thiruvathirai, #Adai South Indian Snacks Recipes, Indian Recipes, Bread Recipes, Jaggery, Rice Flour
Thiruvathirai Adai - A Sweet adai made with rice flour and jaggery. One of the special offering on Thiruvathirai festival. An auspicious day celebrated in South India. #Thiruvathirai, #Adai
An authentic sweet delicacy from the Kaveri Delta region. Suitable for festive seasons. Sugar syrup coated crispy pooris with a sweet coconut and roasted gram filling.   Pictorial representation SURUL POLI | THANJAVUR SPECIAL Crispy and sugar coated rolls filled with sweet coconut fillings . Tradtional Thanjavur Sweet for special festive ocassions. Prep time: 10 mins |... Cooking Recipes Desserts, Sweets Recipes, Cooking Tips, Burfi Recipe, Nihari Recipe, Indian Dessert Recipes
An authentic sweet delicacy from the Kaveri Delta region. Suitable for festive seasons. Sugar syrup coated crispy pooris with a sweet coconut and roasted gram filling. Pictorial representation SURUL POLI | THANJAVUR SPECIAL Crispy and sugar coated rolls filled with sweet coconut fillings . Tradtional Thanjavur Sweet for special festive ocassions. Prep time: 10 mins |...
Thengai Paal Payasam displayed in tall vessel in a dark moody background. Coconut Milk Dessert, Cooking With Coconut Milk, Make Coconut Milk, Coconut Desserts, Coconut Bowl, Coconut Recipes, Dessert Recipes, Crispy Recipes
Thengai Paal Payasam displayed in tall vessel in a dark moody background.
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45m
Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals.
Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals.
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40m
Surul Poli
Surul Poli
Arisi Puttu – A Traditional Tamil Sweet Made During The Festive Season. Rice Flour And Jaggery Syrup Is Mixed Together To Get A Sandy And Crumbly Textured Sweet To Snack On. Its gluten free and jaggery makes it helathy. Sweet Snacks
Arisi Puttu – A Traditional Tamil Sweet Made During The Festive Season. Rice Flour And Jaggery Syrup Is Mixed Together To Get A Sandy And Crumbly Textured Sweet To Snack On. Its gluten free and jaggery makes it helathy.
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2h 15m
Arisi Upma - A traditional tambrahm recipe made with coarse rice rava and seasoned with mustard seeds, urad dhal, curry leaves and red chillies; the common tempering. Breakfast Pancakes Recipe, Healthy Breakfast Recipes, New Recipes, Healthy Breakfasts, Amazing Recipes, Rice Recipes, Gastronomia
Arisi Upma - A traditional tambrahm recipe made with coarse rice rava and seasoned with mustard seeds, urad dhal, curry leaves and red chillies; the common tempering.
Sinamon Tales | Recipes | Easy Recipes | Baking
Sinamon Tales | Recipes | Easy Recipes | Baking
Paal Payasam – Rice Cooked Low And Slow In Milk Until It Becomes Thick, Rich And Creamier. A Sweet For Any Indian Occasions.
Paal Payasam – Rice Cooked Low And Slow In Milk Until It Becomes Thick, Rich And Creamier. A Sweet For Any Indian Occasions.
Kondakadalai Sundal – Cooked Chickpeas Sautéed In Coconut Oil And Laced With Mild Aromatic South Indian Spices. A healthy snack option and made especially during Navarathri. Healthy Snack Options, Healthy Snacks, Indian Spices, Chickpeas, Saute, Mild
Kondakadalai Sundal – Cooked Chickpeas Sautéed In Coconut Oil And Laced With Mild Aromatic South Indian Spices. A healthy snack option and made especially during Navarathri.