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South Indian Tamil festival recipes

Traditional recipes made during South Indian Tamil festival.
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25 Pins
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The Magic Saucepan
Looking for traditional recipes to made for festive occasions? This festival special aama vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. Mostly prepared for festive occasions.
Fond of coconut milk or need to use the excess that is left over ? This Thengai Paal Payasam is perfect - Kheer made with coconut milk and jaggery!
One of the essential aadi peruku rice variety. Pulikachal is a spice mix or paste made with tamarind extract. Spiced up with chillies and topped with loads of peanuts. A perfect stimulant when you need something spicy salty and sour. This spice mix is mixed with rice and it becomes puliyodharai. Suitable for lunch box, long journeys &  picnic box. Pulikachal

Aadi perukku / Aadi 18 Festival

6 Pins
Thiruvathirai Adai - A Sweet adai made with rice flour and jaggery. One of the special offering on Thiruvathirai festival. An auspicious day celebrated in South India. #Thiruvathirai, #Adai
Thiruvathirai Kootu is a medley of 7 veggies cooked in a sesame coconut paste, prepared mainly for a Hindu auspicious day Thiruvathirai festival.

Thiruvathirai recipes - South Indian Tamil festival

2 Pins
Tips for making Kheer | Payasam Click here to seenhow to make fool proof Indian dessert - Payasam. Substitutes & Suggestions to get it right always.
Thengai Paal Payasam Fond of coconut milk or need to use the excess that is left over ? Are you Diary free ?Then this dessert – Thengai Paal Payasam, made with coconut milk and jaggery,is perfect! #diaryfree
Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm.

Pongal Festival recipes

10 Pins
Ram navami special - Panakam or Panagam, meaning a sweet drink in Sanskrit is a Traditional South Indian Summer drink made of jaggery and lime juice, flavoured with cardamom and slightly spiced with a hint of dry ginger and black peppercorns. This jaggery lemonade is a natural coolant for the tropical summers.

Ram Navami

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Mangai pachadi - Traditional dessert made during Varasha Pirappu, Tamil New Year festive occasion. Simple ingredients, a side dish that is sweet and made with raw mangoes cooked in a jaggery syrup. #varshapirappu #tamilnewyearrecipes Indian Food Recipes, Vegan Recipes, Ethnic Recipes, Jaggery, Chutney Recipes, Mangoes, Food Festival, Traditional Food, Simple Ingredient
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Mangai pachadi - Traditional dessert made during Varasha Pirappu, Tamil New Year festive occasion. Simple ingredients, a side dish that is sweet and made with raw mangoes cooked in a jaggery syrup. #varshapirappu #tamilnewyearrecipes
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
A traditional rice based dish that is made during Sankarnati / Pongal. A jaggery based pudding in which rice and moong dhal are cooked in a thick jaggery syrup. Try this sakkarai pongal recipe ladled with ghee and topped with cashew nut. This becomes a decadent dessert. Pongal Dish, Sakkarai Pongal Recipe, Cooking With Ghee, Cooking With Ground Beef, Sweet Pongal, Coffee Shop Menu, Roasted Cashews
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A traditional rice based dish that is made during Sankarnati / Pongal. A jaggery based pudding in which rice and moong dhal are cooked in a thick jaggery syrup. Try this sakkarai pongal recipe ladled with ghee and topped with cashew nut. This becomes a decadent dessert.
Want to prepare a different poli recipe for this Pongal ? Want to keep it fancy and yet traditional ? Then look no further. This Ellu Thengai Poli recipe uses wheat flour and filled with jaggery, freshly grated coconut and sesame seeds. It is a traditional sweet flatbread prepared across India with slight variations. Top it with ghee to get a richer flavour. Indian Snacks, Indian Sweets, Poli Recipe, Cardamom Powder, Clarified Butter, Paratha, Foodie Recipes
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Want to prepare a different poli recipe for this Pongal ? Want to keep it fancy and yet traditional ? Then look no further. This Ellu Thengai Poli recipe uses wheat flour and filled with jaggery, freshly grated coconut and sesame seeds. It is a traditional sweet flatbread prepared across India with slight variations. Top it with ghee to get a richer flavour.
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2h 20m
Poli is a sweet flatbread made with all purpose flour and various stuffings. Jaggery, lentils and coconut are the main fillings in a traditional recipe and mainly made during the Pongal festival on Bhogi. This sakkarai poli recipe uses sugar as a sweetener instead of  jaggery. Recipe Using
Recipe Using
Poli is a sweet flatbread made with all purpose flour and various stuffings. Jaggery, lentils and coconut are the main fillings in a traditional recipe and mainly made during the Pongal festival on Bhogi. This sakkarai poli recipe uses sugar as a sweetener instead of jaggery.
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Navarathri Arisi Vella Puttu – A Traditional Tamil Sweet Made During The Festive Seasons like Diwali & Navarathri. Its gluten free and healthy. #glutenfree #indiandesserts #navratri South Indian Sweets, Indian Desserts, Cooking Recipes, Diwali Recipes, Home Recipes, Dinner Recipes, Diwali Food
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Navarathri Arisi Vella Puttu – A Traditional Tamil Sweet Made During The Festive Seasons like Diwali & Navarathri. Its gluten free and healthy. #glutenfree #indiandesserts #navratri
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Looking for traditional recipes to made for festive occasions? This festival special aama vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. Mostly prepared for festive occasions. South Indian Snacks Recipes, Snack Recipes, Indian Recipes, Tea Time Snacks, Lentil Recipes, Curry Leaves, Fritters
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Looking for traditional recipes to made for festive occasions? This festival special aama vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. Mostly prepared for festive occasions.
·
2h 20m
Fond of coconut milk or need to use the excess that is left over ? This Thengai Paal Payasam is perfect - Kheer made with coconut milk and jaggery! Coconut Milk Dessert, Cooking With Coconut Milk, Make Coconut Milk, Coconut Desserts, Coconut Bowl, Coconut Recipes, Sweet Desserts, Dessert Recipes, Crispy Recipes
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Fond of coconut milk or need to use the excess that is left over ? This Thengai Paal Payasam is perfect - Kheer made with coconut milk and jaggery!
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45m
One of the essential aadi peruku rice variety. Pulikachal is a spice mix or paste made with tamarind extract. Spiced up with chillies and topped with loads of peanuts. A perfect stimulant when you need something spicy salty and sour. This spice mix is mixed with rice and it becomes puliyodharai. Suitable for lunch box, long journeys &  picnic box. Pulikachal Fenugreek Seeds, Coriander Seeds, Picnic Box, Instant Rice, Rice Varieties, Spice Mixture, Roasted Peanuts, Tamarind
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One of the essential aadi peruku rice variety. Pulikachal is a spice mix or paste made with tamarind extract. Spiced up with chillies and topped with loads of peanuts. A perfect stimulant when you need something spicy salty and sour. This spice mix is mixed with rice and it becomes puliyodharai. Suitable for lunch box, long journeys & picnic box. Pulikachal
A dessert made for Aadi peruku festival. Semiya payasam or vermicelli payasam - kheer made with wheat vermicelli that is slow cooked and simmered to a creamy dessert. Creamy Desserts, Pistachios, Almonds, Indian Milk, Pongal Celebration, Paratha Recipes
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A dessert made for Aadi peruku festival. Semiya payasam or vermicelli payasam - kheer made with wheat vermicelli that is slow cooked and simmered to a creamy dessert.
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25m
Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals. Sugar Candy, Natural Sweeteners, Rice Bowls
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Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals.
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40m
South Indian lemon rice, elumichampazham sadam - Kalanda sadam variety made especially during aadi perukku festival. Simple and easy to make. #tamilfestival #rice #lemon Healthy Recipes, Healthy Food, Indian Potato Curry, Spicy Side Dish, Lime Rice Recipes, Recipes
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South Indian lemon rice, elumichampazham sadam - Kalanda sadam variety made especially during aadi perukku festival. Simple and easy to make. #tamilfestival #rice #lemon
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Sweet mangai pachidi – A side dish that is sweet and made with raw mangoes cooked in a jaggery syrup. Made during the Tamil puthandu celebration. It is a must in certain family to make this during varsha pirapu. It signifies Arusuvai.
Sweet mangai pachidi – A side dish that is sweet and made with raw mangoes cooked in a jaggery syrup. Made during the Tamil puthandu celebration. It is a must in certain family to make this during varsha pirapu. It signifies Arusuvai.
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
Ram navami special - Panakam or Panagam, meaning a sweet drink in Sanskrit is a Traditional South Indian Summer drink made of jaggery and lime juice, flavoured with cardamom and slightly spiced with a hint of dry ginger and black peppercorns. This jaggery lemonade is a natural coolant for the tropical summers. Summer Drinks Nonalcoholic, Non Alcoholic Drinks, Beverages, Sweet Drinks, Yummy Drinks, Indian Drinks, Green Chili Peppers, Dry Ginger
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Ram navami special - Panakam or Panagam, meaning a sweet drink in Sanskrit is a Traditional South Indian Summer drink made of jaggery and lime juice, flavoured with cardamom and slightly spiced with a hint of dry ginger and black peppercorns. This jaggery lemonade is a natural coolant for the tropical summers.
Tips for making Kheer | Payasam Click here to seenhow to make fool proof Indian dessert - Payasam. Substitutes & Suggestions to get it right always. Nisha Madhulika, Gajar Ka Halwa, Main Course Dishes, Full Fat Milk, Cashew Milk
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Tips for making Kheer | Payasam Click here to seenhow to make fool proof Indian dessert - Payasam. Substitutes & Suggestions to get it right always.
Thengai Paal Payasam Fond of coconut milk or need to use the excess that is left over ? Are you Diary free ?Then this dessert – Thengai Paal Payasam, made with coconut milk and jaggery,is perfect! #diaryfree
Thengai Paal Payasam Fond of coconut milk or need to use the excess that is left over ? Are you Diary free ?Then this dessert – Thengai Paal Payasam, made with coconut milk and jaggery,is perfect! #diaryfree
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45m
Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm. Mithai, Vermicelli
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Semiya Payasam | Vermicelli Kheer - Semiya (Vermicelli) Cooked In Milk To Get A Rich And Creamy Dessert. It Is Topped With Cashews, Raisins, Almonds & Pistachios. Serve It Chill Or Warm.
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25m
Chakkarai pongal or sakkarai pongal - A traditional rice based dish that is made during Sankarnati / Pongal. A jaggery based pudding in which rice and moong dhal are cooked in a thick jaggery syrup. Try this sakkarai pongal recipe ladled with ghee and topped with cashew nut. This becomes a decadent dessert. It is a sweet Indian rice pudding. Decadent Desserts, Desert Recipes, Gourmet Recipes, Jaggery Recipes
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Chakkarai pongal or sakkarai pongal - A traditional rice based dish that is made during Sankarnati / Pongal. A jaggery based pudding in which rice and moong dhal are cooked in a thick jaggery syrup. Try this sakkarai pongal recipe ladled with ghee and topped with cashew nut. This becomes a decadent dessert. It is a sweet Indian rice pudding.
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
Want to prepare a different poli recipe for this Pongal ? Want to keep it fancy and yet traditional ? Then look no further for Pongal sweet recipes. This Ellu Thengai Poli recipe uses wheat flour and filled with jaggery, freshly grated coconut and sesame seeds. It is a traditional sweet flatbread prepared across India with slight variations. Top it with ghee to get a richer flavour. Indian Dishes, Sweet Recipes
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Want to prepare a different poli recipe for this Pongal ? Want to keep it fancy and yet traditional ? Then look no further for Pongal sweet recipes. This Ellu Thengai Poli recipe uses wheat flour and filled with jaggery, freshly grated coconut and sesame seeds. It is a traditional sweet flatbread prepared across India with slight variations. Top it with ghee to get a richer flavour.
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2h 20m
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
Rava pongal - pongal made with rava (semolina) and moong dhal. A variation to the classic south Indian dish ven pongal.  This year try to break the tradition a little by making rava pongal instead of the traditional dish. Try this for the pongal festival! South Indian Breakfast Recipes, Dhal, Coconut Chutney
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Rava pongal - pongal made with rava (semolina) and moong dhal. A variation to the classic south Indian dish ven pongal. This year try to break the tradition a little by making rava pongal instead of the traditional dish. Try this for the pongal festival!
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25m
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals. Baby Food Recipes, Kerala Recipes, Cookie Snack, Kerala Food
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Kalkandu Sadam - Rich and creamy, luscious and scrumptious rice based traditional sweet. Rice simmered and cooked in milk and sweetened with sugar candy. But in this recipe I have used Panam Kalkandu - palm candy a natural sweetener made from Palmyra trees. This is made as a dessert during pongal and other festivals.
·
40m
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
Looking for traditional recipes to make for festive occasions? Festival Special, Aama Vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. It is made with lentils – Channa dhal and Toor dhal and occasionally other lentils such as mung beans, urad dhal can also be added. This is a traditional family recipe. #pongalfoodrecipes #pongal #indiansnacks Pulses Recipes
Pulses Recipes
Looking for traditional recipes to make for festive occasions? Festival Special, Aama Vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. It is made with lentils – Channa dhal and Toor dhal and occasionally other lentils such as mung beans, urad dhal can also be added. This is a traditional family recipe. #pongalfoodrecipes #pongal #indiansnacks
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2h 20m
The Magic Saucepan
The Magic Saucepan
South Indian Tamil festival recipes
Looking for traditional recipes to be made for festive occasions? This festival special aama vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. Mostly prepared for festive occasions like pongal. #lentilrecipes #pongalfoodrecipes
Looking for traditional recipes to be made for festive occasions? This festival special aama vadai also known as Paruppu vadai is a traditional South Indian Tamil snack. Mostly prepared for festive occasions like pongal. #lentilrecipes #pongalfoodrecipes
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2h 20m
Semiya payasam for Pongal celebrations - Semiya cooked in milk to get a rich and creamy dessert. It is topped with cashews, raisins, almonds & pistachios. Serve it chill or warm. #payasam #kheer #vermicelli
Semiya payasam for Pongal celebrations - Semiya cooked in milk to get a rich and creamy dessert. It is topped with cashews, raisins, almonds & pistachios. Serve it chill or warm. #payasam #kheer #vermicelli
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25m
Thiruvathirai Adai - A Sweet adai made with rice flour and jaggery. One of the special offering on Thiruvathirai festival. An auspicious day celebrated in South India. #Thiruvathirai, #Adai Bread Recipes, Middle Eastern Sweets, Rice Flour
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Thiruvathirai Adai - A Sweet adai made with rice flour and jaggery. One of the special offering on Thiruvathirai festival. An auspicious day celebrated in South India. #Thiruvathirai, #Adai
Thiruvathirai Kootu is a medley of 7 veggies cooked in a sesame coconut paste, prepared mainly for a Hindu auspicious day Thiruvathirai festival. Rice Recipes, Kootu Recipe, Indian Side Dishes, Rasam Recipe, Raw Banana, South Indian Food, Cooked Veggies
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Thiruvathirai Kootu is a medley of 7 veggies cooked in a sesame coconut paste, prepared mainly for a Hindu auspicious day Thiruvathirai festival.