It sounds generic on the surface, but the more I taste the more I enjoy getting at the core profile of a distillery and that’s really found in ex-Bourbon casks. I love sherry, port, Madeira, etc. but the older I get, and the more I experience I have, the more I enjoy coming back to well-crafted ex-bourbon whiskies like this Glenmorangie 19 Years Finest Reserve. It’s just plain good.