100+ ways to try tinned fish
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100+ ways to try tinned fish

This pantry staple turned viral sensation is the protein of the summer. Whether you’re vibing on seacuterie, dipping into the extra oil or pairing it with pasta to produce, discover all the ways to enjoy this trend.
an assortment of food is displayed on a table
Tinned Fish Charcuterie Board ("Seacuterie") | Walder Wellness, RD
two bowls filled with noodles and vegetables next to chopsticks on a white surface
Spicy Salmon Noodles - by Hein van Tonder, awarded Cape Town based food photographer, videographer &
crab cakes on a tray with lemon wedges and dill dip in the middle
Salmon Patties | The Modern Proper
some food is laying out on a cutting board
French Sardine Rillettes - A Hedgehog in the Kitchen
a white plate topped with food on top of a wooden cutting board covered in greens
Jamie Oliver's 15 Minute Meals: Griddled Tuna Kinda Niçoise Salad | CBC Life
a square pizza with olives and onions on it next to a sprig of green leaves
Pissaladière (French Pizza with Anchovies)
the food is prepared and ready to be eaten on the table or in the kitchen
CANNED MACKEREL RECIPE(Sri Lankan) | ISLAND SMILE
someone is holding some food in their hand
Tuna Yaki Onigiri - Creamy Tuna Rice Balls
two bowls filled with rice, meat and eggs on top of a white tablecloth
Farro Salad with Tinned Mackerel and Jammy Eggs - Bev Cooks
several pieces of bread sitting on top of a grill
Anchovy Butter & Sesame Crostini
a pizza sitting on top of a cutting board next to a glass of beer
White Clam and Kale Pizza - The Foodie Dietitian
a white plate topped with pasta covered in sauce and parmesan sprinkles
Fettuccine with Tinned Sardines and Spring Onions - Brooklyn Supper
three sandwiches wrapped in paper on top of a wooden table next to flowers and chips
Easy Pan Bagnat Sandwich (Canned Mackerel Recipe!)
a white plate topped with beans and meat
Garlicky Beans with Lemon, Dill and Trout | The Modern Proper
two grilled sandwiches stacked on top of each other
Cheddar Jalapeño Grilled Cheese w/ King Oscar Sardines
a table topped with plates and bowls filled with food
How to Dress up Tinned Fish