(This same 1 Urundai patham for ladoo n athirasam) Pori Urundai - An Indian version of rice krispie treats made from puffed rice, jaggery and flavored with cardamom, dry ginger. It is comparatively healthier and naturally vegan too.
Kaju katli recipe, How to make kaju katli | Kaju barfi
Sub ghee for soy butter for a vegan version. Try this delicious Indian sweet, Kaju Katli, for Diwali. Cashews, Sugar and Ghee makes it super rich and delicious and perfect to celebrate any special occasion.
Besan ladoo is a delicious Indian sweet which is easy to make and you can make a whole batch in no time. These ladoos just melts in your mouth and you can be sure that no one will stop just one. Read More by kirav
India: Coconut Burfi - 1 cup each: sugar, milk, whipping cream, unsweetened grated coconut (I used frozen grated coconut that I thawed in the microwave) 1 teaspoon ground cardamom 2 tablespoons sliced pistachios or almonds
Rasmalai Recipe, How to make best soft Rasmalai at home
Coconut Barfi is another popular, and easy to make snack found in Fiji. This mouthwatering dessert is mainly popular to the heavy Indian influence on the culture, but it is also unique, and divine take on the favorable South-Asian snack.