Chaat recipes

Vaidehi Dongre9 Pins30 Followers
Aloo Tikka 3 large potatoes, peeled, boiled and mashed (I used sweet potato) 3/4 cup frozen peas (uncooked) 1/2 large onion, chopped 1 jalapeno pepper, minced 1 tsp. chili powder 2 tsp. garam masala 1 tsp. cumin powder 1 tbs. grated ginger 1 handful fresh parsley or cilantro leaves, chopped 2 tbs. bread crumbs (I omitted) 4 tbs. flour (I used ground oats)

Indian Street Food: Aloo Tikki

Aloo Tikka 3 large potatoes, peeled, boiled and mashed (I used sweet potato) 3/4 cup frozen peas (uncooked) 1/2 large onion, chopped 1 jalapeno pepper, minced 1 tsp. chili powder 2 tsp. garam masala 1 tsp. cumin powder 1 tbs. grated ginger 1 handful fresh parsley or cilantro leaves, chopped 2 tbs. bread crumbs (I omitted) 4 tbs. flour (I used ground oats)

A popular Indian street snack, chana jor garam is made from flattened chickpeas, tossed with onions, tomatoes, green chiles and spices.

A popular Indian street snack, chana jor garam is made from flattened chickpeas, tossed with onions, tomatoes, green chiles and spices.

Onion Pakoras with Tamarind Chutney | The Sugar Hit

Onion Pakoras with Tamarind Chutney

Papdi Chaat My favorite, yum! Of course I'd probably be lazy and by my own papdi and sev

Papdi (Papri) Chaat

Papdi Chaat. Recipe for Indian street dish. Chickpeas, potatoes, yogurt, tamarind chutney. What's not to love?

Papdi chaat

Papdi Chaat. Recipe for Indian street dish. Chickpeas, potatoes, yogurt, tamarind chutney. What's not to love?

Dabeli - Indian burger street food. A spicy, tangy sweet potatoe filling, drizzled in spicy chutneys, onions, sev, dhana and even pomegranate! delicious and healthy!!!

Dabeli recipe | kachchhi dabeli

Dabeli - Indian burger street food. A spicy, tangy sweet potatoe filling, drizzled in spicy chutneys, onions, sev, dhana and even pomegranate! delicious and healthy!!!

This dish actually makes a complete meal and one that takes very little cooking, especially if you have planned ahead and soaked the peas a day before. You can use a filling of your choice for the patties like peas, french beans, paneer, corn etc. I also like to eat just the ragda topped with the onion and chutneys with pav instead of the patties.

Ragda Patties, Chaat Ragda Pattice

This dish actually makes a complete meal and one that takes very little cooking, especially if you have planned ahead and soaked the peas a day before. You can use a filling of your choice for the patties like peas, french beans, paneer, corn etc. I also like to eat just the ragda topped with the onion and chutneys with pav instead of the patties.

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