Idli is a traditional South Indian breakfast dish which is popular worldwide. These steamed, savoury rice cakes are often served with hot sambhar and chutney. These Ragi Idlis are a tasty alternative to the traditional ones. Photo credit:
Ragi Idli - Healthy and nutritional ragi flour recipes for breakfast
These are traditional Indian foods. Idlis are naturally gluten free as they are made from fermented rice and urad dahl. It seems a long process but really would love to try these. Not your usual restaurant food.
idli recipe - how to make soft idlis (step by step idli recipe)