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Chettinad Tomato Chutney

Made Chettinad Tomato Chutney with idli for our breakfast today. I try to prepare a new variety of chutney recipe for idli and dosa.

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cocktail masala idli | Sitara India is a North and South Indian Cuisine Restaurant located in Layton, UT! We always provide only the highest quality and freshest products, made from the best ingredients! Visit our website or call (801) 217-3679 for more information!

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Coconut chutney (uses Yogurt) - •1 cup coconut, grated •1 cup roasted gram (dalia/pottu kadalai - available in Indian stores) •2-3 green chillies (or as per taste) •1/2 cup curd •salt to taste •To Temper •1 tsp mustard seeds •1 tsp split black gram dal (urad dal) •1-2 dried red chillies (as per taste) •few springs of curry leaves (Available in Indian stores) •a pinch of asafoetida

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Poha dosa or atukula dosa

poha dosa: soft porous fluffy dosas made from flattened rice #dosa #pohadosa

How to make soft idlis

These are traditional Indian foods. Idlis are naturally gluten free as they are made from fermented rice and urad dahl. It seems a long process but really would love to try these. Not your usual restaurant food.

Hotel style coconut chutney

coconut chutney recipe. quick hotel style coconut chutney that goes extremely well with idli, dosa, uttapam & medu vada. #chutney #coconutchutney