A quick Indian snack recipe relished most in monsoons palak pakora are easy to make quick and easy Indian appetiser recipe. Palak Pakoda are crisp fritters made with spinach leaves in gram flour batter.
Vegetable Bonda - The perfect snack to have along with my evening tea. a deep fried, spicy South Indian fritter made with chickpea flour batter and a delicious vegetable filling. Crispy on the outside and soft inside.
Vegetable Cutlet - A quick, easy and delicious Indian snack made from potatoes and other veggies. Crispy on the inside, soft and delicious on the inside. Probably the easiest way to have your family eat their veggies. Read More by revisfood
stuffed bread pakora - an awesome north indian snack of spiced mashed potatoes sandwiched between bread slices, coated with chickpea flour batter and then deep fried. Excellent to use up leftover bread.