Juicy Jerk Oyster Mushrooms Recipe
Craving the bold flavors of jerk chicken but want to keep it plant-based? These Jerk Oyster Mushrooms are the perfect solution! They’re spicy, savory, and so easy to make. Serve them over rice and peas, or enjoy them in a taco for a delicious meal everyone will love.
Delicious Vegan Cheeseburger Wraps with Plant-Based Meat
Craving a fast and cheesy dinner that’s also plant-based? These vegan cheeseburger wraps are packed with flavor, easy to make, and completely dairy-free. Made with plant-based ground meat and gooey dairy-free cheese, they’re perfect for a quick weeknight dinner or a fun meal on the go. If you're looking for a vegan fast food fix, these wraps will hit the spot! Try them for your next easy-to-make, delicious dinner!
Vegan Fry Fish | Christmas Dinner Recipe
Visit Site for Full Recipe Vegan Fried “Fish” 🤤 Be careful making this recipe, you may end up on permanent Vegan “Fish” duty for the functions 😉 My Amazon Store Front lists the Kelp granules I used and other vegan ingredient essentials. Link in Bl0 Ingredients: Heart of Palm Kelp Granules Flour Unsweetened Non-Dairy Milk Fish Fry
Shredded Jerk Tofu Quesadilla 🤤
Shredded Jerk Tofu Quesadilla 🤤. Who wants one? Ingredients: 450g block of super firm tofu, pat dry 1 tbsp olive oil 1 tbsp cornstarch 1 tbsp nutritional yeast 1 tsp coriander powder 1/2 tsp salt 1 tsp paprika 1 tbsp garlic powder 1 tsp onion powder 1/2 tsp jerk paste (add more if you like it spicy) 1 red bell pepper, thinly sliced 1 medium red onion, thinly sliced 4 tortilla wraps Vegan cheese Jerk Mayo 1/3 cup vegan mayo 1 tsp garlic powder 1/2 tsp oregano 1 tbsp nutritional yeast 1 tsp
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