Buongiorno! To kick off Italian week, we present our lemony prawn, courgette and fennel pasta with cherry tomatoes and parsley. This light, summery dish is perfect for this gorgeous weather we're having at the moment! Buon appetito!

To kick off Italian week, we present our lemony prawn, courgette and fennel pasta with cherry tomatoes and parsley. This light, summery dish is perfect for this gorgeous weather we're having at the moment!

WOOP Dinner Party Main: Polenta and herb crusted lamb racks with dauphinois potato, rosemary and apple jelly, asparagus and red wine jus

A dinner party with zero hassle - impossible you say? How about plating up a main course of prime New Zealand lamb rack with dauphinoise potatoes for your guests in around 15 minutes with a WOOP dinner party box! Standby to find out more very soon.

Tonight's dinner comes from the culturally rich shores of Lebanon! Featuring tasty merguez sausages on a bed of kale tabbouleh, with a generous dollop of authentic hummus

Short of time but still want to be able to cook delicious and healthy meals? WOOP does all the hard work so you can cook dinner in half the time.

Prepare to drool. Tonight's dinner is sure to be a crowd pleaser. Inspired from India, we present our Garam masala spiked chicken sliders on ciabatta buns with WOOP’s own tamarind chutney. They are freshened up with some crispy lettuce, tomato and a yoghurt dressing to bring balance and cool things down. Enjoy!

Short of time but still want to be able to cook delicious and healthy meals? WOOP does all the hard work so you can cook dinner in half the time.

Tonight's quick & healthy dinner comes from the land of moose, salmon, bears, and a lot of really polite people. You guessed it - Canada. Get ready for fresh grilled salmon with a silky tarragon mayonnaise dressing on a green bean, radish and walnut salad. Delicious eh!

Short of time but still want to be able to cook delicious and healthy meals? WOOP does all the hard work so you can cook dinner in half the time.

Hola! Tonight's dinner comes all the way from the stunning shores of Chile! Enjoy fresh gurnard on a bed of golden potato pancakes (milcaos) with avocado and cilantro salsa dancing on top. A fresh, vibrant dish to match the sun that has come out to play!

Tonight's dinner comes all the way from the stunning shores of Chile! Enjoy fresh gurnard on a bed of golden potato pancakes (milcaos) with avocado and cilantro salsa dancing on top. A fresh, vibrant dish to match the sun that has come out to play!

Yow man! Don't worry, be happy, because tonight's easy dinner comes from where the sun is always shining - the lush island of Jamaica! Bring your tastebuds alive with the kick of our jumping jerk chicken on a bed of Jamaican rice with seasonal greens on the side. Is this love? I think so.

Short of time but still want to be able to cook delicious and healthy meals? WOOP does all the hard work so you can cook dinner in half the time.

Vietnam - a beautiful land, rich with culture and history. Tonight's Vietnam inspired dish features flavourful lemongrass pork with silky vermicelli and a traditional nuoc cham sauce, all held in the loving embrace of crisp lettuce wraps. Enjoy with your favourite glass of riesling and have sweet, Southeast Asian dreams.

Short of time but still want to be able to cook delicious and healthy meals? WOOP does all the hard work so you can cook dinner in half the time.

WOOP Dinner Party Entree: WOOP’s own salmon gravlax with prawns, horseradish cream, lime vinaigrette, pickled cucumber and salad leaves

WOOP Dinner Party Entree: WOOP’s own salmon gravlax with prawns, horseradish cream, lime vinaigrette, pickled cucumber and salad leaves

We are bringing back your favourites to celebrate the last WOOP delivery for 2015!   Tonight the sweet and sour taste of tamarind in your monk fish curry will transport you to Chennai in India within an instant  #woop #food #foodrevolution

We are bringing back your favourites to celebrate the last WOOP delivery for Tonight the sweet and sour taste of tamarind in your monk fish curry will transport you to Chennai in India within an instant

Why not match tonight's tarragon chicken with a sweet gewurztraminer and be whisked off to Strasbourg in France for the evening...

Why not match tonight's tarragon chicken with a sweet gewurztraminer and be whisked off to Strasbourg in France for the evening.

A weeknight dinner inspired from Spain sees a fresh and vibrant salad featuring haloumi and chorizo on the WOOP menu!

A weeknight dinner inspired from Spain sees a fresh and vibrant salad featuring haloumi and chorizo on the WOOP menu!

Kaffir lime leaves take this curry to another level! Your tastebuds will be tantalised by WOOP's kaffir lime infused red chicken curry on a bed of sticky jasmine rice.

Kaffir lime leaves take this curry to another level! Your tastebuds will be tantalised by WOOP's kaffir lime infused red chicken curry on a bed of sticky jasmine rice.

Have you ever heard of aubergine caviar? Eggplant or aubergine as the french like to call it is our featured ingredient this week. Tonight to accompany fresh gurnard with Mediterranean vegetables there is a traditional caviar d'aubergine! #woop #food #foodrevolution

Have you ever heard of aubergine caviar? Eggplant or aubergine as the french like to call it is our featured ingredient this week. Tonight to accompany fresh gurnard with Mediterranean vegetables there is a traditional caviar d'aubergine!

A dinner party with zero hassle - impossible you say?  How about plating up a main course of prime New Zealand lamb rack with dauphinoise potatoes for your guests in around 15 minutes with a WOOP dinner party box! Standby to find out more very soon... #Woop #food #dinnerparty

WOOP Dinner Party Main: Polenta and herb crusted lamb racks with dauphinois potato, rosemary and apple jelly, asparagus and red wine jus

Have you ever tried Chimichurri sauce from Argentina! We hope everyone hopes their Lamb Steaks this week! #Woop #foodrevolution #food

Have you ever tried Chimichurri sauce from Argentina! We hope everyone hopes their Lamb Steaks this week!

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