Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Goes well with roti and naan. (Matar means peas and paneer means cheese)
PURI RECIPE Puri (# A step by step procedure to prepare the Indian fried bread called Poori which is prepared with flour, water and salt is rolled out in to small circular discs and deep fried in ghee or vegetable oil till nicely puffed like a balloon.
LACHHA PARATHA RECIPE LACHHA PARATHA( it as a side with an appetizing bowl of dal makhani or dip in with some tasty chicken makhanwala, everything tastes even better with our crisp-fried Lachha Parathas.