Pickled onions

Pickled onions recipe - BBC Good Food - Preserved shallots in malt vinegar make a classic condiment that will never get old. Beautiful with cheese and cold meats

Cooked Beetroot

Preserving your own beetroot is simple, and delicious. Grow your own organic beetroot and stash it away for when Summer has faded.

English pickled onions - Pearl onions are pickled in malt vinegar, sugar and spices for a tasty British snack

English pickled onions are a British treasure. We eat them straight of the jar, in sandwiches or in a tasty Ploughman's lunch.